Best Halloween Jigglers Hands Recipes

HALLOWEEN JIGGLERS HANDS

Halloween JIGGLERS Hands image

Trace little hands to use as patterns for these Halloween JELL-O treats that you can float in punch or serve as snacks.

Provided by JELL-O

Categories Trusted Brands: Recipes and Tips JELL-O

Time 3h10m

Yield 8

Number Of Ingredients 3

Ingredients

2 ½ cups boiling water (do not add cold water)
3 (3 ounce) packages JELL-O Brand Grape Flavor Gelatin
1 (3 ounce) package JELL-O Brand Orange Flavor Gelatin

Steps:

Add boiling water to combined gelatin in large bowl, stir 3 min. until completely dissolved. Pour into 13x9-inch pan. Refrigerate 3 hours or until firm.
Trace outline of hand on piece of paper. Cut out pattern; place on top of gelatin. Cut around pattern with sharp knife, making sure to cut all the way through gelatin to bottom of pan. Repeat with remaining gelatin.
Dip bottom of pan in warm water 15 sec. Carefully remove hand cutouts from pan. Use as a garnish for your favorite Halloween punch or place on individual serving plates. Cut out any remaining gelatin with Halloween cookie cutters. Serve with the JIGGLERS Hands.

Nutrition Facts : Calories 120 calories, Carbohydrate 28.5 g, Protein 2.5 g, Sodium 149 mg, Sugar 27.1 g

HALLOWEEN JIGGLERS HANDS

Halloween JIGGLERS Hands image

Prep these Halloween JIGGLERS Hands in just 10 minutes. Depending on how you look at them, these Halloween JIGGLERS Hands made from grape- and orange-flavor JELL-O are either very creepy-or kinda cute!

Provided by My Food and Family

Categories Home

Time 3h10m

Yield 16 servings

Number Of Ingredients 3

Ingredients

2-1/2 cups boiling water (Do not add cold water.)
3 pkg. (3 oz. each) JELL-O Grape Flavor Gelatin
1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin

Steps:

Add boiling water to combined gelatin mixes in bowl; stir 3 min. until completely dissolved. Pour into 13x9-inch pan. Refrigerate 3 hours or until firm.
Trace outline of hand on piece of paper. Cut out pattern; place on top of gelatin. Cut around pattern with sharp knife, making sure to cut all the way through gelatin to bottom of pan. Repeat with remaining gelatin.
Dip bottom of pan in warm water 15 sec. Carefully remove hand cutouts from pan. Use as a garnish for your favorite Halloween punch or place on individual serving plates. Cut out any remaining gelatin with Halloween cookie cutters. Serve with the JIGGLERS Hands.

Nutrition Facts : Calories 80, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g