Best Grilled Ham And Cheese With A Twist Recipes

GRILLED HAM AND CHEESE

Grilled Ham and Cheese image

The ultimate Grilled Ham and Cheese Sandwiches served with a simple homemade Honey Mustard Sauce.

Provided by Lauren Allen

Time 16m

Number Of Ingredients 9

Ingredients

8 slices bread
2 Tablespoons butter
4 slices ham
8 slices cheddar cheese
1/4 cup honey
2 Tablespoons yellow mustard
1 Tablespoon dijon mustard
1/2 cup mayonnaise
1 teaspoon Hot sauce (, optional)

Steps:

Make the honey mustard sauce by combining all ingredients in a bowl and stirring until smooth. Cover and refrigerate until ready to use (can be made in advance).
Optional: Spread a thin layer of honey mustard sauce on the insides of the bread slices.
Layer sandwiches with 3 slices of cheese (or more!) and a slice of ham.
Heat a skillet over medium-low heat. Butter the outsides of the sandwich bread.
Add the sandwich to the hot skillet and cook for 2-3 minutes, until golden. Flip to the other side and cook for a few more minutes until cheese is melted and bread is golden brown. Serve warm, with honey mustard sauce for dipping.

Nutrition Facts : Calories 406 kcal, Carbohydrate 28 g, Protein 20 g, Fat 24 g, SaturatedFat 13 g, Cholesterol 68 mg, Sodium 884 mg, Sugar 4 g, Fiber 2 g, ServingSize 1 serving

GRILLED HAM AND CHEESE SANDWICH

Grilled Ham and Cheese Sandwich image

Provided by Food Network

Time 30m

Yield 3 bento servings

Number Of Ingredients 4

Ingredients

6 slices firm, thinly sliced close-textured bread, such as Pepperidge Farm
3 tablespoons sweet butter, softened
3 thin slices honey-cured ham
1/4 pound sliced Gruyere cheese, white cheddar, or Swiss

Steps:

To assemble the sandwiches, butter both sides of each bread slice. Lay ham and cheese on one slice and cover with the another slice. Trim the crusts off the sides.
Heat a saute pan over medium-low heat, then fry the sandwiches until the cheese starts to melt and the sandwiches are golden brown, about 3 minutes on each side. You may need to add more butter to the pan.
Remove the sandwiches to paper towels to drain, let them cool for 1 minute, then cut into quarters diagonally and serve 3 quarters each per serving.

GRILLED HAM AND CHEESE WITH A TWIST

Grilled Ham and Cheese With a Twist image

Mango chutney adds a delicious twist to a grilled ham and cheese sandwich.

Provided by Megan Nystrom Swanson

Categories Main Dish Recipes Pork Ham

Time 10m

Yield 2

Number Of Ingredients 5

Ingredients

¼ cup mango chutney
4 slices crusty bread, cut diagonally from a large loaf
6 slices black forest ham
4 slices white Cheddar cheese
2 tablespoons butter, softened

Steps:

Spread chutney onto two slices of bread. Place three slices of ham on top of each piece of bread followed by two slices of Cheddar cheese. Place the remaining slices of bread on top of the cheese, then butter the outsides of the sandwiches on both sides.
Cook in a large skillet over medium heat until golden brown, then flip over, and continue cooking until cheese is melted and sandwiches are golden brown on the other side, 2 to 3 minutes per side.

Nutrition Facts : Calories 522.8 calories, Carbohydrate 35.9 g, Cholesterol 90 mg, Fat 34.9 g, Fiber 1.6 g, Protein 17.9 g, SaturatedFat 19.6 g, Sodium 989.9 mg, Sugar 0.3 g

GRILLED CHEESE WITH A TWIST!

Grilled Cheese With a Twist! image

I learned to make this in culinary class when I was in high school, and it is my favorite way to make a grilled cheese! I don't have the exact measurements, but its one of those recipes where you can easily adjust the measurements to your liking without ruining the recipe. I hope you enjoy!

Provided by Mrs. Sanders07

Categories Breakfast

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

2 slices bread, buttered with
butter, on one side
handful of shredded cheddar cheese
2 tablespoons sour cream
1/2 of an onion, diced

Steps:

In a small bowl, mix the shredded cheddar cheese, sour cream, and onion together.
Then spread it over a slice of bread, put the other slice of bread on top (buttered sides facing out), and grill it to your liking, or when the cheese melts. Enjoy!

GRILLED CHEESE WITH A TWIST

Grilled Cheese With a Twist image

From the Parkay website. Posting for safe keeping Times are approximate. Feel free to switch up the bread and cheese suggested. Zaar would not let me list 8 - 1 ounce slices of swiss cheese

Provided by wicked cook 46

Categories Lunch/Snacks

Time 35m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

8 slices whole wheat bread
8 ounces swiss cheese (slices)
2 small tomatoes, each cut into 4 slices
1 small yellow bell pepper, sliced into 4 rings
4 tablespoons sliced ripe olives, drained
1/4 cup margarine, softened

Steps:

Top each of 4 slices of bread with 2 slices cheese, 2 tomato slices, 1 bell pepper ring, and 1 tablespoon olives.
Top each with remaining bread slices.
Spread outsides of each sandwich with margarine.
Place sandwiches two at a time in large skillet or griddle over medium heat; cook on both sides until cheese is melted and sandwiches are golden brown on both sides.