GRILLED CHEESE-CAPICOLA SANDWICH
Use our Grilled Cheese-Capicola Sandwich recipe for an Italian twist on your favorite comfort food! Prep for our capicola sandwich only takes 10 minutes.
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Heat panini grill.
- Fill bread slices with capicola, peppers and cheese.
- Spread outside of sandwich with mayo.
- Grill 2 to 3 min. or until cheese is melted and sandwich is golden brown on both sides.
Nutrition Facts : Calories 480, Fat 23 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 55 mg, Sodium 1080 mg, Carbohydrate 44 g, Fiber 2 g, Sugar 2 g, Protein 23 g
FRESH GOLDEN EGG GRILLED CAPICOLA PEPPERONI CHEESE SANDWICH
Love home made bread, pepperoni and grilled cheese sandwiches so decided the other day to do a spin on this childhood classic. If you can not find the pepperoni cheese in your deli section you can replace thin sliced pepperoni and sharp cheddar cheese! Mine comes from NJ and frozen cause I can not find it here in my area :-). This is so yummy had one 3 days in a row!! The pearl onion gives the bite a crunch but if you don't like onions you can omit it as I have had it both ways and both are just as yummy.
Provided by Linda S @Lchuckwagonkitchen
Categories Pork
Number Of Ingredients 11
Steps:
- Put first 7 ingredients in bread machine in order listed.
- Turn on and let machine make and bake the bread.
- When cool slice and freeze remainder of bread not used as it will only stay fresh for 2 days.
- Heat skillet on med while preparing sandwich to be grilled.
- Butter 2 slices of bread. Lay one slice butter side down on hot skillet. Top with 2 slices of ham, 2 slices of pepperoni cheese, pearl onion and 2 slices of ham and other piece of bread butter side up.
- Fry both sides of the sandwich, slice and Enjoy!
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