GRILLED HAM STEAK
I love to grill this ham steak all year-round. It's an impressive meat dish to make for company or family. So quick to prepare, the ham tastes great with the smoky flavor from the grill and the tangy sweetness of the sauce. Irresistible!
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a small saucepan, combine the preserves, mustard, lemon juice and cinnamon. Cook and stir over low heat for 2-3 minutes. Set glaze aside. Score edges of ham. , Grill, uncovered, over medium heat for 8-10 minutes on each side, brushing with glaze during the last few minutes of grilling.
Nutrition Facts : Calories 279 calories, Fat 13g fat (4g saturated fat), Cholesterol 80mg cholesterol, Sodium 1966mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 0 fiber), Protein 28g protein.
CHRISTY'S AWESOME HOT HAM AND CHEESE
I love making this easy grilled ham and cheese sandwich on a cool night with a cup of tomato soup.
Provided by SeattleFarmersMarketGirl
Categories Main Dish Recipes Pork Ham
Time 11m
Yield 1
Number Of Ingredients 6
Steps:
- Preheat a skillet over medium-high heat.
- Spread one side of each slice of bread with 1 teaspoon butter. Place one slice, butter-side down in the hot skillet. Top with Swiss cheese and ham. Spread the unbuttered side of the second slice of bread with mayonnaise and mustard; place it, butter-side up on top of the sandwich. Cook until the sandwich is golden brown and the cheese is melted, about 3 minutes per side.
Nutrition Facts : Calories 516 calories, Carbohydrate 26.9 g, Cholesterol 86.6 mg, Fat 33.5 g, Fiber 4.5 g, Protein 26.4 g, SaturatedFat 17.5 g, Sodium 747.2 mg, Sugar 4.5 g
GRILLED BANANA BREAD HAM STEAK SANDWICHES
These are wonderful for breakfast, lunch or dinner! I came up with this when I made an over abundance of banana bread! I had forgotten that my recipe made 2 loaves, and I had DOUBLED the recipe. I ended up with 4 loaves! Had to get creative! And these were wonderful!
Provided by Wildflour
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In frying pan, melt butter. Fry ham steak for a few minutes on each side til lightly browned.
- Remove from pan and drizzle each side with a little maple syrup to lightly coat.
- Cut into 4 equal portions.
- Place pieces on 4 slices banana bread.
- Top with slices of bananas.
- *If bananas start to brown, just sprinkle them with a little lemon juice as needed. Top each with another slice of banana bread.
- Butter tops with very soft butter and place buttered side down back into heated frying pan. Butter top sides.
- Cook over medium-low heat.
- When golden on bottoms, carefully flip over and lightly brown other side.
Nutrition Facts : Calories 502.6, Fat 18.6, SaturatedFat 6.4, Cholesterol 66.9, Sodium 413.8, Carbohydrate 81.1, Fiber 3.1, Sugar 8.3, Protein 6
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