Best Grape Jell O Salad Recipes

FLUFFY GREEN GRAPE SALAD

Fluffy Green Grape Salad image

I received this recipe from a cousin-in-law at a family reunion. Since then, I've brought it to many gatherings myself. We also like to eat it as a dessert.-Kelli Giffen, Barrie, Ontario

Provided by Taste of Home

Categories Desserts Lunch

Time 20m

Yield 12 servings.

Number Of Ingredients 4

Ingredients

2 cans (8 ounces each) crushed pineapple, undrained
1 package (3.4 ounces) instant pistachio pudding mix
1 carton (12 ounces) frozen whipped topping, thawed
2 cups halved green grapes

Steps:

In a large bowl, combine the pineapple and pudding mix; mix well. Cover and refrigerate for 10 minutes. Fold in the whipped topping and grapes. Refrigerate until serving.

Nutrition Facts : Calories 160 calories, Fat 5g fat (5g saturated fat), Cholesterol 0 cholesterol, Sodium 119mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 1g fiber), Protein 0 protein.

GRAPE JELL-O SALAD

Grape Jell-O Salad image

Provided by My Food and Family

Categories Recipes

Time 2h30m

Number Of Ingredients 11

Ingredients

2 small pkgs. Jell-O Grape Gelatin
2 cups boiling hot water
1 can blueberry pie filling
1 lg. can crushed pineapple (use juice also)
Topping
1 pkg (8 oz.) cream cheese, softened
1 (8 oz.) sour cream
1/2 cup sugar
1 tsp vanilla
1 carton whipped topping
Nuts and coconut is optional

Steps:

Mix Jell-O with the hot water and mix well. Then add blueberry and the crushed pineapple and mix. Let Jell-O harden.
Then after it sets, mix your soften cream cheese, sour cream, sugar and vanilla together with a mixer, and spread it over the Jell-O.
Then put the whipped topping on top of that, and if you want you can put some nuts on top of that and coconut.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

GRAPE JUICE GELATIN

Grape Juice Gelatin image

Glistening cubes of gelatin flavored with grape juice make a cool, light, and refreshing dessert.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes

Number Of Ingredients 4

Ingredients

1/2 cup Concord grape juice, such as Welch's
3 1/2 cups white grape juice
2 packets powdered unflavored gelatin
1/4 cup sugar

Steps:

Combine grape juices. Pour 1 cup combined juice into another bowl; sprinkle gelatin over. Let stand to soften, 5 minutes.
Bring sugar and 1 cup juice to a boil over medium-high heat, stirring to dissolve. Add to gelatin mixture; whisk to dissolve gelatin.
Stir remaining 2 cups juice into gelatin mixture. Pour into a 9-by-13-inch Pyrex pan, cover, and refrigerate to set, 2 hours.
When ready to serve, cut gelatin into 1-inch cubes, and serve in tall glasses.

GRAPE JELL-O SALAD

Grape Jell-O Salad image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 5

Ingredients

6 ounces grape jello
2 cups water
20 ounces pineapple
21 ounces blueberry pie filling
1 units whip

Steps:

Combine grape Jell-O, water, pineapple and blueberry pie filling in a 9x13-inch pyrex dish.
Refrigerate overnight. Top with Cool Whip and serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g