Best Grandmas Red Hot Apple Cider Recipes

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RED HOT'S HOT APPLE CIDER



Red Hot's Hot Apple Cider image

Make and share this Red Hot's Hot Apple Cider recipe from Food.com.

Provided by Cookin In Texas

Categories     Beverages

Time 25m

Yield 12 serving(s)

Number Of Ingredients 2

2 quarts apple cider or 2 quarts apple juice
1/2 cup red-hot candies

Steps:

  • NOTE: You can find Red Hot's cinnamon candies usually in the candy isle of any grocery store, most come in a bag, they are located most of the time where the hard candies hang.
  • Best made in a large coffee pot (the big metal ones)
  • But you can use microwave or stove.
  • Slowly heat the apple cider and the red hots to melt the candies in juice, stirring occasionally to prevent sticking.
  • Best when served hot.

HOT APPLE CIDER



Hot Apple Cider image

In this recipe, brown sugar and spices add extra flavor to already delicious apple cider. -Marlys Benning, Wellsburg, Iowa

Provided by Taste of Home

Time 15m

Yield 20 servings.

Number Of Ingredients 5

2/3 cup packed brown sugar
1 teaspoon whole cloves
1 teaspoon ground allspice
3 cinnamon sticks (3 inches), broken
1 gallon apple cider

Steps:

  • Fill the filter-lined basket of a large automatic percolator with the brown sugar, cloves, allspice and cinnamon sticks. Prepare as you would coffee according to manufacturer's directions, but substitute cider for water.

Nutrition Facts : Calories 124 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 31g carbohydrate (28g sugars, Fiber 0 fiber), Protein 0 protein.

RED HOT APPLE CIDER



Red Hot Apple Cider image

this is a no fuss drink all will enjoy

Provided by debra willoughby

Categories     Other Appetizers

Time 30m

Number Of Ingredients 4

2 bag(s) red hots
1 gal apple juice or apple cider
1/2 c sugar
2 Tbsp cinnamon

Steps:

  • 1. mix sugar and cinnamon and set aside
  • 2. warn the apple juice till hot but not boiling in a large cooking pot on your stove top, add red hots and cinnamon/sugar stir very often so the candy doesn't stick to the pot ..
  • 3. continue to heat over a med/high heat till all candy is dissolved .. serve and enjoy. Refrigerate any left overs

SPICED CIDER



Spiced Cider image

I first concocted this beverage years ago for my son on a chilly New England day. He's grown now, but he still enjoys this tangy cider whenever he comes for a visit. -Debbie Terenzini, Lusby, Maryland

Provided by Taste of Home

Time 25m

Yield 10 servings (about 2 quarts).

Number Of Ingredients 7

8 cups apple cider or juice
1/2 cup packed brown sugar
3 cinnamon sticks (3 inches)
1/2 to 1 teaspoon ground allspice
1/8 teaspoon salt
1/8 teaspoon ground nutmeg
Additional cinnamon sticks, optional

Steps:

  • In a large saucepan, combine the first 6 ingredients; bring to a boil. Reduce heat; cover and simmer for 20 minutes. Discard cinnamon sticks. Use additional cinnamon sticks for stirrers if desired.

Nutrition Facts : Calories 138 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 54mg sodium, Carbohydrate 35g carbohydrate (32g sugars, Fiber 0 fiber), Protein 0 protein.

GRANDMA'S RED HOT APPLE CIDER



Grandma's RED HOT Apple Cider image

This is soooo good and easy! We all enjoy this at Christmas time! Big kids, little kids, and it is very appealing to the eye and nose, not to mention the taste buds!

Provided by mary Armstrong

Categories     Drinks

Time 20m

Number Of Ingredients 2

1 gal apple cider
1 1/2 c red hot candies (red cinnamon hearts)

Steps:

  • 1. Warm the cider on the stove top and add the red hot candies. Stir to dissolve. Serve when at desired drinking temperature.
  • 2. If you want to make a smaller amount: Use a quart of cider and 3 Tablespoons of red hots.
  • 3. You can experiment with the level of cinnamon strength by adding less red hots and increasing the amount to find what your family prefers.

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