ASIAN HOISIN RIBS

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Asian Hoisin Ribs image

Provided by My Food and Family

Categories     Home

Time 8h20m

Number Of Ingredients 8

3 lb bone-in country-style pork ribs
1 medium onion, sliced
1/2 cup hoisin sauce
1/3 cup seasoned rice vinegar
1/4 cup soy sauce
1 tablespoon grated gingerroot or 1 teaspoon ground ginger
2 teaspoon s sesame oil
Fresh cilantro leaves (optional)

Steps:

  • Place ribs in 3 1/2-to 4-quart slow cooker. Cover with onion slices. Mix hoisin sauce, vinegar, soy sauce, ginger and sesame oil; pour over ribs and onion.
  • Cover and cook on low heat setting 8 to 10 hours or until ribs are tender.
  • Remove ribs to serving platter; keep warm. Skim fat from surface of juices in cooker. Serve ribs with sauce; sprinkle with cilantro.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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