Best Grandmas Apple Pie Ala Mode Moonshine Recipes

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GRANDMA'S APPLE PIE 'ALA MODE' MOONSHINE



Grandma's Apple Pie 'Ala Mode' Moonshine image

This apple pie moonshine is delish!

Provided by UNCHAINED

Categories     Liqueurs

Time 1h25m

Yield 46

Number Of Ingredients 8

½ gallon apple cider
½ gallon apple juice
1 cup white sugar
1 cup brown sugar
4 cinnamon sticks
1 whole clove
3 cups 190 proof grain alcohol (such as Everclear®)
2 cups vanilla vodka

Steps:

  • Place apple cider, apple juice, white sugar, brown sugar, cinnamon sticks, and whole clove in a large pot over high heat. Bring to a boil, then reduce heat to medium-low and simmer for 20 minutes. Remove from heat and allow to cool completely.
  • Stir grain alcohol and vanilla vodka into the cooled mixture. Pour into clean bottles or jars; store in the refrigerator.

Nutrition Facts : Calories 149.8 calories, Carbohydrate 20 g, Fat 0.1 g, Fiber 0.2 g, Sodium 7.8 mg, Sugar 18.6 g

APPLE PIE BY GRANDMA OPLE



Apple Pie by Grandma Ople image

This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your favorites as well!

Provided by MOSHASMAMA

Categories     Desserts     Pies     Apple Pie Recipes

Time 1h30m

Yield 8

Number Of Ingredients 7

1 recipe pastry for a 9 inch double crust pie
½ cup unsalted butter
3 tablespoons all-purpose flour
¼ cup water
½ cup white sugar
½ cup packed brown sugar
8 Granny Smith apples - peeled, cored and sliced

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring to a boil. Reduce temperature and let simmer.
  • Place the bottom crust in your pan. Fill with apples, mounded slightly. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so that it does not run off.
  • Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 degrees C). Continue baking for 35 to 45 minutes, until apples are soft.

Nutrition Facts : Calories 512.2 calories, Carbohydrate 67.8 g, Cholesterol 30.5 mg, Fat 26.7 g, Fiber 5 g, Protein 3.6 g, SaturatedFat 11.1 g, Sodium 240.8 mg, Sugar 40.3 g

GRANDMA'S APPLE PIE 'ALA MODE' MOONSHINE



Grandma's Apple Pie 'Ala Mode' Moonshine image

This apple pie moonshine is delish!

Provided by UNCHAINED

Categories     Liqueurs

Time 1h25m

Yield 46

Number Of Ingredients 8

½ gallon apple cider
½ gallon apple juice
1 cup white sugar
1 cup brown sugar
4 cinnamon sticks
1 whole clove
3 cups 190 proof grain alcohol (such as Everclear®)
2 cups vanilla vodka

Steps:

  • Place apple cider, apple juice, white sugar, brown sugar, cinnamon sticks, and whole clove in a large pot over high heat. Bring to a boil, then reduce heat to medium-low and simmer for 20 minutes. Remove from heat and allow to cool completely.
  • Stir grain alcohol and vanilla vodka into the cooled mixture. Pour into clean bottles or jars; store in the refrigerator.

Nutrition Facts : Calories 149.8 calories, Carbohydrate 20 g, Fat 0.1 g, Fiber 0.2 g, Sodium 7.8 mg, Sugar 18.6 g

VANILLA APPLE PIE MOONSHINE



Vanilla Apple Pie Moonshine image

This recipe tastes amazing cold or warmed and the alcohol taste is very minimal. The longer it sits in the jars before you drink it, the better it will taste!

Provided by jtappan

Categories     Drinks Recipes     Shot Recipes

Time 1h30m

Yield 75

Number Of Ingredients 9

1 gallon apple juice
1 gallon apple cider
3 cups white sugar
1 cup brown sugar
12 cinnamon sticks
1 teaspoon vanilla extract
2 whole cloves
1 (1 liter) bottle 151 proof grain alcohol (such as Everclear®)
2 cups cake-flavored vodka (such as UV®)

Steps:

  • Combine apple juice, apple cider, white sugar, brown sugar, cinnamon sticks, vanilla extract, and cloves together in a large pot; bring to a boil. Reduce heat to medium-low and simmer until sugars are dissolved, about 20 minutes. Remove pot from heat and cool completely, about 1 hour.
  • Stir grain alcohol and vodka into apple juice mixture. Remove cinnamon sticks and set aside. Pour moonshine into bottles; add 1 cinnamon stick per bottle and seal. Store moonshine in refrigerator.

Nutrition Facts : Calories 143.8 calories, Carbohydrate 23.4 g, Fat 0.1 g, Fiber 0.2 g, Sodium 8.3 mg, Sugar 21.7 g

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