GRANDMA'S CLASSIC NO-BAKE COOKIES
This is the first cookie I ever learned to make as a child. They're very delicious with the peanut butter and oatmeal. You can eat them fresh out of the pan in a bowl with a spoon, which is delicious with a glass of milk besides. This no-bake cookie recipe was my grandmother's, and my mother taught it to her children, and I will to mine. I hope you have as much fun making this either by yourself or with your children, as I did with my mom. Separate cookies with waxed paper if putting in a tin or baggie to prevent sticking.
Provided by Jadebloodraven
Categories Desserts Cookies No-Bake Cookie Recipes
Time 40m
Yield 48
Number Of Ingredients 7
Steps:
- Combine sugar, milk, butter, and cocoa powder in a large saucepan over medium heat; bring to a boil. Cook and stir until butter is melted and mixture is smooth, 2 to 3 minutes.
- Remove from heat and add oats, peanut butter, and vanilla extract; mix until thoroughly combined. Drop tablespoonfuls of dough onto sheets of waxed paper. Let cool until solid, 20 to 30 minutes.
Nutrition Facts : Calories 86.2 calories, Carbohydrate 12.5 g, Cholesterol 5.3 mg, Fat 3.7 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 14 mg, Sugar 8.8 g
GRACE'S COCONUT NO BAKES
these r great u will love them. tastes about like mounds candy. i made a small batch u may increase ingredients to make more
Provided by Grace Camp @grace123
Categories Chocolate
Number Of Ingredients 5
Steps:
- in double boiler melt choc chips. stir in sweetened milk til nice and smoothe. then stir in coconut milk til smooth
- add the coconut 1 cup at a time. i added 3 cups and it did great. blend well. should b real thick.
- with wooden spoon drop onto wax paper. i put mine in the fridge to set
- take out and plate. hope u like these.
GRACE'S REESES NO BAKES
I THOUGHT WHY NOT. U CAN DO SO MUCH WITH CANDY AND OTHER STUFF THAT THE KIDS WILL LOVE AS WELL AS THE BIG KIDS TO
Provided by Grace Camp @grace123
Categories Chocolate
Number Of Ingredients 4
Steps:
- TAKE WRAPERS OFF REESES MINIS. PLACE IN DOUBLE BOILER AND MELT, STIRRING CONSTANTLY AFTER THEY BEGIN TO MELT. TO ME DOING THIS, THEY MELT A LIL FASTER
- ADD 4 CUPS OF OATS. STIRRING AS U DO ADD 1 CUP AT A TIME. IF STILL REAL CHOC-LETLY [I SPELL REAL GOOD BUT U KNOW WHAT I MEAN] ADD ANOTHER CUP OF OATS STIRRING AS U DO. BLEND WELL.
- DROP BY TABLESPSFULS ONTO THE WAX PAPER. OR TO MAKE THE BARS SPRAY AN OBLONG BAKING DISH LITELY WITH PAM AND POUR MIXTURE INTO DISH AND SPREAD OUT TO THE CORNERS
- I PUT THEM IN THE FRIDGE FOR A FASTER SET. AFTER ABOUT AN HOUR TAKE OUT AND CUT INTO BARS AND PLATE OR IF U DO DROPS PLATE THEM AND SERVE
- HOPE U LIKE THESE
GRACE'S REESES/COCONUT NO BAKES!!
I MADE THESE [4GOT TO TAKE A PIC TO SHARE SORRY NEXT TIME] AND SHARED THEM WITH SOME OF THE TENNANTS AMD THEY LOVED THEM. HOPE U DO TO
Provided by Grace Camp @grace123
Categories Chocolate
Number Of Ingredients 4
Steps:
- TAKE WRAPERS OFF MINI REESES CUPS AND MELT IN DOUBLE BOILER.
- WHEN U HAVE THE SMOOTH CONSISTANTSY STIR IN A LIL OF THE COCONUT MILK IT SHOULD NOT B THIN.
- ADD COCONUT 1 CUP AT A TIME TIL IT THICKEMS AMD IS READY TO BE DROPED ONTO COOKIE SHEET
- USING A WOODEN SPOON SCOOP UP A HEAPPING SPOONFUL AND DROP ONTO COOKIE SHEET UNTIL U HAVE USED UP ALL THE MIXTURE
- I ALWAYS PLACE MINE IN THE FRIDGE TO SET FASTER[ABOUT1/2 HOUR] THEN I TAKE IT OUT AND PLATE. HOPE U LIKE IT
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