Best Gorgonzola Pine Nut Herb Butter Steak Recipes

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GORGONZOLA-PINE NUT-HERB BUTTER STEAK



Gorgonzola-Pine Nut-Herb Butter Steak image

I just love the taste of Gorgonzola cheese why not add it to a steak? I made this last night sides of Twice bake stuffed potatoes and Cowboy caver

Provided by Dave Smith @DaveSSmith1

Categories     Beef

Number Of Ingredients 11

1/2 cup(s) butter
1/2 cup(s) gorgonzola cheese
3 tablespoon(s) thyme, leaves
2 tablespoon(s) rosemary sprigs
2 tablespoon(s) italian parsley
1 teaspoon(s) crushed red pepper
2 - garlic
1/4 cup(s) pine nuts
4 - filet mignon
SIDES COWBOY CAVIAR
GORGONZOLA TWICE-BAKED POTATOES WITH BACON

Steps:

  • Preheat the outdoor grill on medium - high heat. Place the softened butter, gorgonzola cheese, spices and pine nuts into a food processor. Puree until incorporated, season with salt and pepper. Season the steaks on both sides with salt and pepper. Grill to desired doneness (always RARE).
  • To serve, top with 2 Tablespoons of spiced butter.
  • love my side dishes
  • cowboy Caviar

GORGONZOLA-PINE NUT-HERB BUTTER STEAK



Gorgonzola-Pine Nut-Herb Butter Steak image

Number Of Ingredients 10

1/2 cup butter, softened
1/2 cup crumbled gorgonzola cheese
3 tablespoons fresh thyme, minced
2 tablespoons fresh rosemary, minced
2 tablespoons fresh Italian parsley, minced
1 teaspoon crushed red pepper flakes
2 cloves garlic
1/4 cup pine nuts
salt and pepper to taste
8 (8-ounce) filet mignon steaks

Steps:

  • Preheat the outdoor grill on medium - high heat. Place the softened butter, gorgonzola cheese, spices and pine nuts into a food processor. Puree until incorporated, season with salt and pepper. Season the steaks on both sides with salt and pepper. Grill to desired doneness. To serve, top with 2 Tablespoons of spiced butter.

Nutrition Facts : Nutritional Facts Serves

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