Best Glorified Hash Browns Recipes

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GLORIFIED HASH BROWNS



Glorified Hash Browns image

You'll be surprised at how quick and easy it is to put together this dressed-up potato casserole! When a friend made it for a church supper, I had to have the recipe. It's great for parties, potlucks and family reunions. -Betty Sitzman, Wray, Colorado

Provided by Taste of Home

Categories     Side Dishes

Time 50m

Yield 10 servings.

Number Of Ingredients 4

2 cans (10-3/4 ounces each) condensed cream of celery soup, undiluted
2 cartons (8 ounces each) spreadable chive and onion cream cheese
1 package (2 pounds) frozen cubed hash brown potatoes
1 cup shredded cheddar cheese

Steps:

  • In a large microwave-safe bowl, combine the soup and cream cheese. Cover and cook on high for 3-4 minutes or until cream cheese is melted, stirring occasionally. Add the potatoes and stir until coated., Spoon into a greased 13x9-in. baking dish. Bake, uncovered, at 350° for 35-40 minutes or until the potatoes are tender. Sprinkle with cheddar cheese. Bake 3-5 minutes longer or until cheese is melted. Freeze option: Sprinkle cheddar cheese over unbaked casserole. Cover and freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.

Nutrition Facts : Calories 215 calories, Fat 12g fat (8g saturated fat), Cholesterol 35mg cholesterol, Sodium 400mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.

GLORIFIED HASH BROWNS CASSEROLE



Glorified Hash Browns Casserole image

Make and share this Glorified Hash Browns Casserole recipe from Food.com.

Provided by Kim19068

Categories     Potato

Time 55m

Yield 10 serving(s)

Number Of Ingredients 4

2 (10 1/2 ounce) cans condensed cream of celery soup, undiluted
2 (8 ounce) cartons spreadable chive & onion cream cheese
1 (2 lb) package frozen hash browns
1 cup cheddar cheese, shredded

Steps:

  • In a Microwave safe bowl combine the soup and cream cheese.
  • Cover and cook on high for 3 to 4 minutes or until cream cheese is melted,stirring occasionally.
  • Add the potatoes and stir until coated.
  • Spoon into a greased 13*9*2 baking dish.
  • Bake uncovered at 350 for 35 to 40 minutes or until the potatoes are tender.
  • Sprinkle with cheddar cheese.
  • Bake 3 to 5 minutes or until cheese is melted.

GLORIFIED HASH BROWNS



GLORIFIED HASH BROWNS image

Categories     Potato     Breakfast

Yield 10 servings

Number Of Ingredients 5

2 cans(10 3/4 ounces each)condensed Cream of Celery soup
undiluted.
2 Cartons(8 oz.) spreadable Chive and Onion cream cheese
1 pkg. (2 lbs.) frozen cubed hash brown potatoes.
1 cup(4 oz.) shredded cheddar cheese.

Steps:

  • In a large microwave-safe bowl, combine the soup and Cream Cheese, cover and cook on High for 3-4min. or until cream cheese is melted, stirring occasionally. Add the potatoes and stir until coated. Spoon into a greased 13in x 9in x 2in baking dish. Bake, uncovered at 350F. for 35-40 min. or until the potatoes are tender, sprinkle with cheddar cheese, Bake 3-5 minutes longer or until cheese is melted

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