Best Gift In A Jar Down Home Cornbread Mix Recipes

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CORNBREAD JAR MIX



Cornbread Jar Mix image

Make and share this Cornbread Jar Mix recipe from Food.com.

Provided by Julie Leo

Categories     Breads

Time 35m

Yield 1 bag

Number Of Ingredients 5

1 cup flour
1 cup cornmeal
1 teaspoon salt
1/3 cup powdered milk
1 tablespoon baking powder

Steps:

  • Sift ingredients together and put into a bag.
  • Label: Put dry ingredients into mixing bowl.
  • In small bowl, combine 1 cup water, 1 egg, and 1/3 cup oil.
  • Stir into dry ingredients and mix well.
  • Pour into a well-buttered pie plate.
  • Bake at 425 degrees for 25 minutes, or until golden.

CALIFORNIA CORNBREAD-GIFT IN A JAR



California Cornbread-Gift in a Jar image

Make and share this California Cornbread-Gift in a Jar recipe from Food.com.

Provided by Tina Klein

Categories     Quick Breads

Time 10m

Yield 1 serving(s)

Number Of Ingredients 4

2 cups Bisquick baking mix
1/2 cup cornmeal
1/2 cup sugar
1 tablespoon baking powder

Steps:

  • In a large glass or ceramic bowl, stir all the ingredients together.
  • Store in an airtight container decorated with a pretty ribbon.
  • Attach this to the Jar: California Corn Bread Serves 4 to 6 1 package California Corn Bread Mix 2 eggs 1 cup milk 1/2 cup butter, melted Preheat the oven to 350°F.
  • Place the corn bread mix in a large mixing bowl and add the eggs, milk and butter.
  • Blend until the mixture is smooth.
  • Poor into a greased 8 inch baking pan and bake for 30 minutes.

CORNBREAD MIX



Cornbread Mix image

I can't believe this isn't already posted. This is a super easy way to make cornbread fast. Keep this in your pantry and all you will need to add is some water, oil and an egg for cornbread. The recipe is from Make-A-Mix Cookery. I usually use 1/2 whole wheat flour and 1/2 all-purpose flour.

Provided by PaulaG

Categories     Quick Breads

Time 40m

Yield 10 1/2 cups

Number Of Ingredients 11

4 cups all-purpose flour
1 tablespoon salt
2/3 cup sugar
1/4 cup baking powder
1 tablespoon baking soda
2 cups instant nonfat dry milk powder
4 1/2 cups yellow cornmeal
2 1/2 cups cornbread mix
1 egg
1 cup water
2 tablespoons butter or 2 tablespoons oil

Steps:

  • In a large bowl, combine all ingredeints stirring well with a wire whisk until evenly distributed.
  • Put in a large airtight container, label, store in a cool dry place.
  • This mix should be used in 10 to 12 weeks.
  • To bake the cornbread: Preheat oven to 425 degrees. Lightly oil an 8-inch square pan or round cast iron pan. Spread the batter in pan and bake about 25 minutes or until golden brown.
  • Please note: If using a cast iron pan, place a small amount of oil in pan and place it in the oven while preheating. Putting the batter into a hot cast iron pan helps to create a golden brown crust.

Nutrition Facts : Calories 487, Fat 5.1, SaturatedFat 1.9, Cholesterol 25.9, Sodium 1554.4, Carbohydrate 97.3, Fiber 5.1, Sugar 19.9, Protein 14.3

CORNBREAD BAKED IN A JAR



Cornbread Baked in a Jar image

Make and share this Cornbread Baked in a Jar recipe from Food.com.

Provided by grandma2969

Categories     Breads

Time 1h

Yield 4-5 serving(s)

Number Of Ingredients 6

1/3 cup cornmeal
2 tablespoons all-purpose flour
1 teaspoon pepper
1 tablespoon sugar
1 teaspoon onion salt
8 ounces creamed corn

Steps:

  • Combine first 5 ingredients together, spoon into a plastic zipper bag.tuck into a one-pint wide mouth canning jar.
  • Secure the lid, tape a can of creamed corn to the top.attach the following instructions:.
  • Place mix in a medium bowl, mix in one egg.one tble vegetable oil and creamed corn --
  • Sterilize canning jar and lid -- let cool.
  • Spray with a non stick spray --
  • Fill with cornbread mixture.
  • Place on an oven proof glass pie plate.
  • Bake at 350* for 45 minutes.cool slightly.
  • Scoop from jar to serve -- .

Nutrition Facts : Calories 108.2, Fat 0.7, SaturatedFat 0.1, Sodium 179, Carbohydrate 25.3, Fiber 1.7, Sugar 5.2, Protein 2.3

TEXAS CORN BREAD IN A JAR



Texas corn bread in a jar image

Corn bread can be placed with any soup recipe and placed in a basket for gift giving

Provided by Stormy Stewart

Categories     Savory Breads

Number Of Ingredients 1

below

Steps:

  • 1. 1 wide-mouth pint canning jar 1 Cup yellow corn meal 2/3 Cup sifted flour 1/3 Cup sugar 4 Teaspoons baking powder
  • 2. Instruction In a large bowl, thoroughly mix all dry ingredients. To package in jars: Wash, rinse and dry canning jars, lids and bands. pre-mix ingredients thoroughly before placing in jars Decorate as you wish To package in bags: 1. Place cornbread mix in jar 3. Cut 12-inch lengths of craft ribbon. Tape craft ribbon around paper bag. make a tag with recipe instructions
  • 3. (include on gift tag): Texas corn bread 1 jar Texas Cornbread Mix 1 egg 1 cup milk 1/4 cup soft shortening (Crisco) Preheat oven to 425 degrees. Grease one 8-inch square pan, or 8-inch cast iron skillet, or cast iron cornbread mold. Place cornbread mix into bowl, mix thoroughly. Add egg, milk and shortening. Hand-beat until smooth, about one minute. Bake for 15-20 minutes until done

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