Best Ghoulish Punch Recipes
GHOULISH PUNCH
Make and share this Ghoulish Punch recipe from Food.com.
Provided by tazdevilfan
Categories Punch Beverage
Time 15m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- STIR boiling water into dry gelatin in large bowl at least 2 minutes until completely dissolved. Stir in juice. Cool to room temperature.
- POUR into punch bowl just before serving. Add seltzer and ice; stir.
- ADD scoops of sherbet and fruit slices.
Nutrition Facts : Calories 159.4, Fat 0.7, SaturatedFat 0.4, Sodium 141.7, Carbohydrate 36.9, Fiber 1.6, Sugar 32.2, Protein 2.6
GHOULISH GREEN PUNCH
A punch that I made for a kid's Halloween party...they all loved it including the adults.
Provided by Kimberly Biegacki
Categories Non-Alcoholic Drinks
Time 5m
Number Of Ingredients 6
Steps:
- 1. I am not sure of exact amounts as I mix and taste but I do know that I used all the frozen limeade, a whole qt of lime sherbet, about 1/2 can of pineapple juice and then top it with the lemon lime soda.
- 2. You can make this for any festive holiday that you want some green punch for not just Halloween. St. Patrick's day and Christmas would be fun as well. I added some gummy snakes or worms for a little spooky effect.
GHOULISH PUNCH
This was one of my many drinks I made by mistake, but turned out great. I try & make 2 drinks for every holiday party or get together. Its hard to pick just 2 but so much fun to keep the quest guessing what we will have.
Provided by Vanessa "Nikita" Milare
Categories Punches
Time 30m
Number Of Ingredients 8
Steps:
- 1. In a large bowl stir in the boling water over the Lime Jell-O. Mix for a few mins or until fully dissolved. Stir in the juice & let cool.
- 2. Pour into a punch bowl just before serving.Add in the ice, club soda & mix.
- 3. In each glass scoop in the sherbet & fruit slices. Pour over the drink & enjoy.
GHOULISH CITRUS PUNCH
On Halloween, I give classic citrus punch an eye-catching twist with strategically splashed Grenadine. -Dianne Conway, London, Ontario
Provided by Taste of Home
Time 10m
Yield 8 servings (1 cup each).
Number Of Ingredients 6
Steps:
- In a pitcher, mix first four ingredients; refrigerate, covered, until cold., To serve, stir in ginger ale; pour into glasses. Slowly add grenadine.
Nutrition Facts : Calories 107 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 26g carbohydrate (23g sugars, Fiber 0 fiber), Protein 1g protein.
GHOULISH PUNCH
See smiles all around when serve this Ghoulish Punch at the Halloween party. There's something about this Ghoulish Punch that brings gleeful delight to the little monsters at Halloween parties-not sure why, but it does!
Provided by My Food and Family
Categories Halloween Recipes
Time 15m
Yield Makes 6 servings, about 1-1/2 cups each.
Number Of Ingredients 8
Steps:
- Stir boiling water into dry gelatin in large bowl at least 2 minutes until completely dissolved. Stir in juice. Cool to room temperature.
- Pour into punch bowl just before serving. Add seltzer and ice; stir.
- Add scoops of sherbet and fruit slices.
Nutrition Facts : Calories 170, Fat 1 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 90 mg, Carbohydrate 40 g, Fiber 2 g, Sugar 33 g, Protein 3 g
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