Best Gevalia Iced Mexican Mocha Recipes

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GEVALIA MEXICAN CHOCOLATE MOCHA



GEVALIA Mexican Chocolate Mocha image

Break up Mexican chocolate wedges to create a tasty GEVALIA Mexican Chocolate Mocha! Cinnamon-flavored Mexican chocolate makes this chocolate mocha unique.

Provided by My Food and Family

Categories     Coffee Drink Recipes

Time 5m

Yield 1 serving

Number Of Ingredients 3

3/4 cup GEVALIA Caramel Cold Brew Iced Coffee Concentrate
3/4 cup milk
3 wedges Mexican chocolate

Steps:

  • Cook ingredients in saucepan on medium heat 5 min. or until chocolate is completely melted and mixture is heated through, stirring frequently to break up the chocolate as it melts.

Nutrition Facts : Calories 240, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 150 mg, Carbohydrate 35 g, Fiber 0 g, Sugar 30 g, Protein 6 g

GEVALIA ICED MEXICAN MOCHA



GEVALIA Iced Mexican Mocha image

Stay refreshed with this tasty iced Mexican mocha recipe. Top GEVALIA Iced Mexican Mocha with whipped cream and sprinkle with ground cinnamon.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 1 serving

Number Of Ingredients 6

3/4 cup milk
2 Tbsp. sugar
1 oz. BAKER'S Creamy Milk Chocolate, chopped
3/4 cup GEVALIA House Blend Cold Brew Iced Coffee Concentrate
1/4 tsp. ground cinnamon
2 Tbsp. whipped cream

Steps:

  • Microwave milk, sugar and chocolate in large liquid microwaveable measuring cup on HIGH 1-1/2 min.
  • Stir until chocolate is completely melted and mixture is well blended. Let stand 3 min.
  • Add coffee concentrate and cinnamon; mix well.
  • Serve in ice-filled tall glass topped with whipped cream.

Nutrition Facts : Calories 340, Fat 19 g, SaturatedFat 12 g, TransFat 0 g, Cholesterol 35 mg, Sodium 150 mg, Carbohydrate 53 g, Fiber 0.9689 g, Sugar 49 g, Protein 9 g

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