PORK CHOPS IN ONION SAUCE

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Make and share this Pork Chops in Onion sauce recipe from Food.com.

Provided by Ambassador27

Categories     Pork

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

4 pork chops
1/4 teaspoon pepper
1 1/2 tablespoons vegetable oil
1/2 cup red wine
1 teaspoon cornstarch
1/2 teaspoon salt
1 1/2 tablespoons unbleached flour
4 small onions, thinly sliced
1/2 cup beef broth

Steps:

  • Season pork chops with salt& pepper; coat with flour.
  • heat oil in a heavy saucepan.
  • fry pork chops in oil, 3 mins.
  • on each side, Add onions, cook for another 5 minutes turning once.
  • Pour in wine& beef broth, reduce heat and simmer for 15 minutes.
  • Mix cornstarch with a little bit of cold water, add to broth mixture and cook until thick& bubbly.
  • Pour over pork chops and serve with rice.

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