Best Gateau Au Chocolat De Nancy Recipes
GATEAU AU CHOCOLAT DE NANCY
Make and share this Gateau Au Chocolat De Nancy recipe from Food.com.
Provided by Wade in Indianapolis
Categories Dessert
Time 55m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Knead the butter.
- Melt the chocolate with 2 tablespoons of water.
- Mix the butter and chocolate.
- Seperate the eggs.
- Add yolks to chocolate/butter mixture.
- Add sugar, flour, and almonds to mixture.
- Beat the egg whites until stiff.
- Fold egg whites into chocolate batter.
- Cook for 40 minutes in a 210C (4-5) oven.
- Verifier doneness when toothpick comes out clean.
Nutrition Facts : Calories 383, Fat 30.9, SaturatedFat 15.1, Cholesterol 139.1, Sodium 129, Carbohydrate 26.1, Fiber 4.6, Sugar 16.6, Protein 8.6
GATEAU AU CHOCOLAT
From More Food for Thought. The dark chocolate in this cake gives it a less sweet, more sophisticated flavor. Great with your favorite gourmet coffee beverage and nice for a ladies' coffee klatsch.
Provided by Recipe Junkie
Categories Dessert
Time 20m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Put the chocolate chips and the butter in a bowl.
- Heat for 1 minute in the microwave on high.
- Stir the chocolate mixture until smooth.
- Mix the flour and sugar with the chocolate mixture and the 3 eggs together.
- Put in a greased 9" round pan or mini muffin pan and cook for 10-15 minutes at 400.
- Remove the cake or mini-muffins and cool.
- Bon appetit!
Nutrition Facts : Calories 327.7, Fat 21.9, SaturatedFat 12.9, Cholesterol 109.8, Sodium 111.2, Carbohydrate 33.5, Fiber 1.8, Sugar 28.1, Protein 4.1
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