Best Garlic Mash Potatoes Recipes
GARLIC MASH POTATOES
Make and share this Garlic Mash Potatoes recipe from Food.com.
Provided by Tiggrr
Categories Potato
Time 30m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Drizzle olive oil over garlic and roast in a 325° oven for approximately 15-20 minute.
- At the same time quarter your potatoes leaving skins on. Cover with water and boil until tender.
- Allow garlic to cool slightly then remove cloves and mash in deep bowl.
- Add potatoes, butter, milk salt and pepper.
- Mash well adding milk as needed to create a creamy mash.
Nutrition Facts : Calories 438.2, Fat 13.7, SaturatedFat 5, Cholesterol 17.4, Sodium 75.3, Carbohydrate 70.9, Fiber 7.4, Sugar 4.3, Protein 9.1
GARLIC BUTTER FOR STEAKS AND MASH POTATOES
This is a great butter for your favorite steaks. Not the healthiest by no means, but tastes great if you like garlic. I also like to spoon a little on top of my mash potatoes! Like I said, this is NOT a diet recipe, but it is so worth it!
Provided by quick meal
Categories Sauces
Time 12m
Yield 4 Tbsp
Number Of Ingredients 2
Steps:
- Mix garlic and butter in a small saucepan and heat on low for 10 minutes or so.
- Spoon over steak, mash potatoes or whatever you want to add a little garlic flavor to.
Nutrition Facts : Calories 106.3, Fat 11.5, SaturatedFat 7.3, Cholesterol 30.5, Sodium 82.3, Carbohydrate 1, Fiber 0.1, Protein 0.3
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