Best Garlic Herb Cheese Croutons Recipes

CHEESE GARLIC CROUTONS

Cheese Garlic Croutons image

Great on a salad. All of my family save there bread then bring there old bread to me. I freeze the bread then when we all run out of croutons. I will make a batch up.

Provided by mother and daughter team

Categories Side Dish Sauces and Condiments Recipes Crouton Recipes

Time 25m

Yield 20

Number Of Ingredients 6

Ingredients

10 slices bread, cut into cubes
½ cup butter, melted
2 tablespoons grated Parmesan cheese, or to taste
1 teaspoon salt
1 teaspoon paprika
1 teaspoon garlic powder

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Put bread cubes in a large bowl; drizzle with melted butter. Toss to evenly coat. Spread onto a baking sheet.
Bake in the preheated oven until croutons are crisp, 10 to 15 minutes.
Mix Parmesan, salt, paprika, and garlic powder into a bowl; sprinkle over croutons. Toss to coat.

Nutrition Facts : Calories 76.9 calories, Carbohydrate 6.5 g, Cholesterol 12.6 mg, Fat 5.2 g, Fiber 0.4 g, Protein 1.2 g, SaturatedFat 3.1 g, Sodium 241.8 mg, Sugar 0.6 g

GARLIC HERB CHEESE CROUTONS

Garlic Herb Cheese Croutons image

Make and share this Garlic Herb Cheese Croutons recipe from Food.com.

Provided by Rita1652

Categories European

Time 20m

Yield 4 cups, 16 serving(s)

Number Of Ingredients 9

Ingredients

1/2 tablespoon olive oil
1/2 tablespoon butter
2 garlic cloves, finely minced
1/2 tablespoon dried Italian seasoning (mixture of oregano, rosemary, parsley, basil, thyme, and or marjaram)
1/2 teaspoon salt
1/2 teaspoon pepper
1 pinch red pepper flakes
4 cups cubed French bread (1/2-inch cubes)
1 tablespoon parmesan cheese (optional)

Steps:

Preheat oven to 400 degrees.
Heat oil and butter in pan add garlic to cook for 2 minutes.
Add herbs, salt, pepper and pepper flakes.
Remove from heat and toss in bread cubes to coat. Sprinkle on cheese. Toss to coat.
Coat a cookie sheet pan with cooking spray.
Spread cubes on pan in a single layer.
Bake at 400° for 10 minutes or until golden.
Check frequently to prevent burning. Cool.

Nutrition Facts : Calories 95.4, Fat 1.8, SaturatedFat 0.5, Cholesterol 0.9, Sodium 270.2, Carbohydrate 16.8, Fiber 1, Sugar 0.1, Protein 2.9

HERBED GARLIC AND PARMESAN CROUTONS

Herbed Garlic and Parmesan Croutons image

Can be prepared in 45 minutes or less.

Categories Condiment/Spread Cheese Garlic Herb Bake Quick & Easy Summer Gourmet

Yield Makes about 5 cups

Number Of Ingredients 9

Ingredients

2 large garlic cloves, sliced thin lengthwise
1 teaspoon dried oregano, crumbled
1 teaspoon dried basil, crumbled
1 teaspoon dried thyme, crumbled
1/2 teaspoon salt plus additional to taste
1/2 teaspoon pepper
1/2 cup olive oil
1 loaf of Italian bread, cut into 3/4-inch cubes (about 7 cups)
1/4 cup finely grated fresh Parmesan

Steps:

In a small saucepan combine the garlic, the oregano, the basil, the thyme, 1/2 teaspoon of the salt, the pepper, and the oil and simmer the mixture for 5 minutes, and discard the garlic. In a bowl toss the bread cubes with the oil mixture, spread them in a jelly-roll pan, and bake them in ht e middle of a preheated 350°F oven for 8 minutes. Sprinkle the croutons with the Parmesan and bake them for 7 minutes more, or until they are golden. Sprinkle the croutons with the additional salt and let them cool. The croutons keep in an airtight container for 1 week. Serve the croutons as a topping for tossed green salad.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #for-large-groups #condiments-etc #oven #european #dinner-party #vegetarian #italian #stove-top #dietary #garnishes #taste-mood #savory #equipment #number-of-servings