Best Fruit Punch Non Alcoholic Recipes

CRANBERRY RASPBERRY NON-ALCOHOLIC FRUIT PUNCH

Cranberry Raspberry Non-Alcoholic Fruit Punch image

This is a very simple, quick recipe that I put together with what I happened to have available. The result is quite tasty! The splenda is partly for offsetting the tartness from the citrus fruit wedges in the drink- if you don't use citrus fruits in the punch, taste test it before adding any sweetener. Cook time is chill time.

Provided by Shuzbud

Categories Punch Beverage

Time 1h5m

Yield 2 1/4 cups, 2 serving(s)

Number Of Ingredients 6

Ingredients

1 1/4 cups cranberry-raspberry juice (fresh if possible)
1/2 lemon, cut into wedges
1/2 orange, cut into wedges
other fresh fruit, for example strawberries, raspberries, peaches, cut into wedges
1 tablespoon Splenda sugar substitute
1 cup carbonated lemon-lime beverage

Steps:

Beforehand, chill the juice and the lemon-lime beverage separately.
In a jug or container, mix the cranberry raspberry juice with the lemon, orange and any other fruit you would like to use. Add the Splenda and stir to mix.
Put in the fridge for the flavours to blend.
After about an hour, add the carbonated lemon-lime beverage to the jug, stir and serve chilled!

Nutrition Facts : Calories 70.1, Fat 0.1, Sodium 11.9, Carbohydrate 19.2, Fiber 2.1, Sugar 14.1, Protein 0.7

FRUIT PUNCH-NON ALCOHOLIC

Fruit Punch-Non Alcoholic image

Posted for a request. This is really a refreshing non alcoholic punch. Passionfruit syrup might be difficult to get outside Australia, so maybe a lemon syrup would be good instead.

Provided by JustJanS

Categories Punch Beverage

Time 20m

Yield 5 Litres

Number Of Ingredients 8

Ingredients

3 cups orange juice
2 cups passionfruit syrup
3 cups pineapple juice
3 cups cold tea
10 cups water
juice 1 lemon
sliced fresh fruit
3 (1 liter) bottles ginger ale

Steps:

Mix together all the liquid ingredients (except the ginger ale) and pour over the sliced fresh fruit.
Refrigerate for a few hours.
Just before serving, add the 3 bottles of ginger ale.

Nutrition Facts : Calories 352, Fat 0.5, SaturatedFat 0.1, Sodium 56.8, Carbohydrate 87.8, Fiber 0.6, Sugar 80, Protein 1.6

FRUIT PUNCH - NON ALCOHOLIC

Fruit Punch - Non Alcoholic image

A Fruit punch made from a variety of juices. This is a recipe I use at work at a very popular reception centre. The guests LOVE it! Hope you do too... Bottled juice is fine

Provided by serialmango

Categories Punch Beverage

Time 5m

Yield 10 litres, 40 serving(s)

Number Of Ingredients 9

Ingredients

2 liters orange juice
2 liters pineapple juice
2 liters apricot nectar
180 ml passion fruit pulp
375 ml lemons, cordial
375 ml lime cordial
2 liters soda water
2 liters ginger ale
ice, for alcoholic option try adding bottle champagne

Steps:

Pour all ingredients into large punch bowl. Punch can be made earlier than required but Soda Water and Ginger Ale to be added just before serving.Enjoy!
The recipe requires lemon cordial, not lemons, but for some reason it won't let me put 'lemon cordial' in the ingredients.

Nutrition Facts : Calories 100.7, Fat 0.2, Sodium 18.2, Carbohydrate 24.9, Fiber 1, Sugar 21.5, Protein 0.8

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #beverages #fruit #australian #easy #no-cook #refrigerator #beginner-cook #potluck #holiday-event #kid-friendly #picnic #vegan #vegetarian #punch #dietary #new-years #comfort-food #wedding #inexpensive #tropical-fruit #pineapple #taste-mood #to-go #equipment #number-of-servings #3-steps-or-less #technique