Best Frozen Orange Delight Recipes

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PUNCH DELIGHT



Punch Delight image

When we celebrated my mother's 75th birthday, we wanted a punch everyone could enjoy. This delightful combination of lemonades, juice and soda was perfect and so easy to make. All of our guests loved this yellow punch recipe. -Barbara Koehnke, Fremont, Wisconsin

Provided by Taste of Home

Time 10m

Yield 20 servings (5 quarts).

Number Of Ingredients 6

I can (12 ounces) frozen orange juice concentrate, thawed
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen pink lemonade concentrate, thawed
2 liters Mello Yello soda, chilled
2 liters 50/50 or lemon-lime soda, chilled
Ice cubes

Steps:

  • In a large punch bowl, combine the concentrates. Gradually stir in sodas. Add ice.

Nutrition Facts : Calories 172 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 25mg sodium, Carbohydrate 44g carbohydrate (42g sugars, Fiber 0 fiber), Protein 1g protein.

ORANGE DELIGHT JELLO SALAD



Orange Delight Jello Salad image

While there appears to be a huge variety of Orange Delight salads out there, I have yet to run across one made exactly the way we make it in our home. My mom received the recipe from a co-worker probably 40+ years ago. Even after a heavy meal, this is a really refreshing dessert. I hope you enjoy it as much as we do!

Provided by Onalee Austin

Categories     Fruit Desserts

Time 20m

Number Of Ingredients 8

1 large orange jello-o (or 2 small boxes)
2 c boiling water
6 oz frozen orange juice concentrate
8 oz crushed pineapple (can be packed in juice or water - do not drain)
2 can(s) mandarin oranges (11 oz ea) - drain
1 small vanilla or french vanilla instant pudding (we have always preferred french vanilla)
8 or 9 oz cool whip
1 c cold milk

Steps:

  • 1. For jello mixture: Bring water to a boil, add Jell-O, stirring until clear. Remove from heat. Add frozen orange juice concentrate and stir until melted. Stir in mandarin oranges and pineapple. Pour into an 11 x 7 dish and refrigerate overnight or until the jello mixture has completely set.
  • 2. For Topping: Mix pudding with milk until it starts to set up. Be sure to use only 1 cup of milk, as listed in the ingredients. You don't want to make actual pudding. Fold in Cool Whip and spread over top of jello mixture.
  • 3. Optional: Put mandarin orange slices on top for color. Add crushed pecans for added texture, color, etc.

ORANGE DELIGHT DESSERT



Orange Delight Dessert image

Thanksgiving just isn't the same without this tasty, fluffy treat. This treat is also fantastic for summer-time cookouts and picnics!

Provided by Angel91805

Categories     Oranges

Time 15m

Yield 8 serving(s)

Number Of Ingredients 6

12 ounces sour cream
12 ounces mandarin oranges, 2 small cans (drained)
8 ounces crushed pineapple
1/2 cup finely chopped walnuts
1 (6 ounce) box orange Jell-O
1 (8 ounce) container Cool Whip, thawed

Steps:

  • Combine sour cream and jello in a small bowl. Mix until jello has dissolved (will take a bit). Drain the pineapple and oranges very well, there should be NO juice remaining. Mix the fruit into the jello mixture. Add the walnuts. Fold in the Cool Whip. Let cool in the fridge for an hour or more.

ORANGE DELIGHT



Orange Delight image

A bright burst of orange flavor. A melt in your mouth dessert. Great for summer freshness.

Provided by Deb Justus

Categories     Fruit Desserts

Time 1h15m

Number Of Ingredients 13

ORANGE CREAM MIXTURE
6 oz frozen orange juice concentrate
1 c gingerale
1 bag(s) mini marshmellows
2 c whipping cream, whipped save 1/2 for the topping
8 oz marscapone
FOR THE CAKE
1 box orange cake mix
1 box instant pudding
FOR THE TOPPING
2 Tbsp powdered sugar
1 tsp vanilla
orange zest & blackberries

Steps:

  • 1. Mix the box cake according to directions, add the pudding to the cake mix and replace the water with orange juice and the oil with orange flavored olive oil. Bake according to directions in 9"x13" pan Cool.
  • 2. Combine the frozen orange juice and ginger ale in a saucepan and bring to a boil.
  • 3. Pour the hot o.j. mixture over the marshmallows and stir until melted. Cool
  • 4. Bring the mascarpone to room temperature. Combine the mascarpone and cooled o.j. mixtures. Beat until smooth.
  • 5. Beat the whipping cream until thick, add the powdered sugar and vanilla. Fold into o.j. mixture.
  • 6. Break the cake into small pieces. place a layer of cake In a trifle dish or clear bowl, cover with a layer of cream mixture. Add another layer of cake, followed by another layer of cream, continue with this process until the bowl is filled.
  • 7. Decorate with a layer of whipped cream, blackberries and shaved orange zest.

MANDARIN ORANGE SURPRISE



Mandarin Orange Surprise image

I got this recipe from a friend at my wedding shower. It is a very light dish. It can be used as a salad or a dessert.

Provided by CookingONTheSide

Categories     Dessert

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 7

60 Ritz crackers, rolled fine
1/3 cup butter, melted
1/4 cup sugar
1 (8 ounce) Cool Whip
1 (6 ounce) frozen orange juice, slightly thawed
2 (11 ounce) cans mandarin oranges, drained
1 (15 ounce) can eagle brand sweetened condensed milk

Steps:

  • Mix together crackers, butter and sugar.
  • Press in a 13x9-inch baking dish. (Save a little bit of the crumbs for top).
  • Refrigerate this while making rest of recipe so it becomes firm.
  • Fold the rest of ingredients together.
  • Spread over crumbs in dish.
  • Top with remaining crumbs.
  • Refrigerate until ready to serve.

MANDARIN ORANGE DELIGHT



Mandarin Orange Delight image

Make and share this Mandarin Orange Delight recipe from Food.com.

Provided by grandma2969

Categories     Low Protein

Time 3h30m

Yield 8-10 serving(s)

Number Of Ingredients 5

22 ounces mandarin oranges
20 large marshmallows
3 ounces orange Jell-O
8 ounces cream cheese, softened
8 ounces Cool Whip

Steps:

  • Pour reserved juice of mandarin oranges in a 2 cup measuring cup.
  • Add enough water to make 2 cups of liquid.
  • Heat to boiling.add marshmallows, stir to melt.
  • Add dry jello, and mix well.Let cool.
  • Mash oranges, mix with cream cheese, then add to cooled marshmallow mixture.
  • Fold in whipped topping and chill till ready to serve.

Nutrition Facts : Calories 326.6, Fat 17.3, SaturatedFat 12.4, Cholesterol 31.2, Sodium 156.2, Carbohydrate 41.5, Fiber 1.4, Sugar 34.1, Protein 4.3

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