Best French Vanilla Coffee Creamer Recipes

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COPYCAT FRENCH VANILLA LIQUID COFFEE CREAMER



Copycat French Vanilla Liquid Coffee Creamer image

A friend and I have recently become addicted to coffee with flavoured creamers (mmm... International Delight...), and then... I ran out - and so did the local store! So I hunted down recipes online until I found this one - it's sweet and creamy and (most importantly - to me, at least) not a powder!!! It's from thriftyfun.com.

Provided by KindergartenMom

Categories     Beverages

Time 5m

Yield 20 ounces (approximately)

Number Of Ingredients 3

1 (300 ml) can low fat sweetened condensed milk (or regular... but I use low fat)
1 1/2 cups nonfat milk
1 tablespoon vanilla

Steps:

  • Combine all ingredients in a blender and blend well (or in a mason jar and stir up sweetened condensed milk as it will settle at the bottom, and then put lid on it and shake like crazy!). Store in the fridge. Will keep for approximately two weeks.
  • Variations:
  • a) Add 1 Tbsp cocoa and 1 tsp almond extract for a chocolate almond flavor.
  • b) Add 1 tsp almond extract and 1/2 tsp orange extract for cappuccino.
  • c) Add 1/2 tsp cinnamon and 1 tsp almond extract for amaretto.
  • d) Add specialty flavor syrups (from specialty coffee shops and the like) as needed for additional flavors.
  • Please note that so far I've only tried the vanilla - and it's wonderful!
  • Enjoy!

Nutrition Facts : Calories 8.1, Cholesterol 0.4, Sodium 7.8, Carbohydrate 1, Sugar 1, Protein 0.6

FRENCH VANILLA COFFEE CREAMER



French Vanilla Coffee Creamer image

This is an excellent way to save money when buying flavored coffee creamers, and adds a richness to milkshakes! I've been making this homemade coffee creamer forever! It can be used in milkshakes, smoothies, pancakes, French toast, coffee, cakes as a partial (or full) replacement for milk. Store in the fridge for up to 2 weeks.

Provided by auburninthesnow

Categories     Drinks Recipes     Coffee Drinks Recipes     Creamer

Time 5m

Yield 20

Number Of Ingredients 3

1 (14 ounce) can sweetened condensed milk
1 ΒΌ cups milk
1 tablespoon vanilla extract

Steps:

  • Combine condensed milk, milk, and vanilla extract in a blender; blend until smooth.

Nutrition Facts : Calories 72.4 calories, Carbohydrate 11.5 g, Cholesterol 7.9 mg, Fat 2 g, Protein 2.1 g, SaturatedFat 1.3 g, Sodium 31.2 mg, Sugar 11.5 g

FRENCH VANILLA COFFEE CREAMER



French Vanilla Coffee Creamer image

I forgot to buy creamer at the store, so I improvised and this is the result - yum! If you don't want it to be sweet, just use evaporated milk instead of condensed.

Provided by puppitypup

Categories     Beverages

Time 5m

Yield 32 serving(s)

Number Of Ingredients 2

1 (14 ounce) can sweetened condensed milk
1 teaspoon vanilla

Steps:

  • Mix together and store in fridge.

Nutrition Facts : Calories 40.2, Fat 1.1, SaturatedFat 0.7, Cholesterol 4.2, Sodium 15.8, Carbohydrate 6.8, Sugar 6.8, Protein 1

HOMEMADE FRENCH VANILLA COFFEE CREAMER



HOMEMADE FRENCH VANILLA COFFEE CREAMER image

I like knowing what is in the ingredients and lately I'm not impressed with the store bought creamers. So now I make my own and it is very easy and taste better then what you can buy at a store. Plus it is safer I stopped drinking coffee so I put this in my tea.

Provided by Jamie Franks @cookie1960

Categories     Other Drinks

Number Of Ingredients 3

1 14 oz can of sweetened condensed milk
regular milk
1 tablespoon(s) heaping t pure vanilla extract

Steps:

  • Grab a large bowl and I double this to make a full container of creamer.
  • Now fill the can up twice with your milk and put in bowl and add 1 heaping T. of pure vanilla extract .Now use your electric mixer and beat at low speed till mixed and then turn it up to medium and beat till it becomes very foamy.
  • Pour into a glass container and this will store in frig. up to eight days maybe more.

FRENCH VANILLA COFFEE CREAMER



French Vanilla Coffee Creamer image

This easy creamer is so delicious, better than the commercial ones, plus there are no preservatives!

Provided by Francine Lizotte

Categories     Other Sauces

Time 15m

Number Of Ingredients 5

10 oz (300 ml) sweetened condensed milk
10 oz (300 ml) 3.25% homogenized milk
1 large vanilla bean, seeds scrapped out
1 pinch ground sea salt
1 Tbsp pure vanilla extract

Steps:

  • 1. In a medium saucepan over medium heat, combine milk, condensed milk and vanilla seeds including the pod. Whisk until the mixture starts to simmer.
  • 2. Remove from the heat and add vanilla extract. Pour the creamer into a sieve sitting over a measuring cup; discard any solids but keep the pod to make vanilla sugar.
  • 3. Place wax paper on top making sure it touches the surface and let it cool for 20 minutes.
  • 4. Pour into a jar or container and transfer to the fridge until needed. It keeps up to 5 days.
  • 5. To view this recipe on YouTube, click on this link >>>> https://youtu.be/oe9l5wR6zeY

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