Best French Fried Pepper Rings Recipes
FRENCH-FRIED BELL PEPPER RINGS
If you like onion rings, you will like this recipe. It is sweeter, but really tasty! Make sure your oil is at the right temperature, or you will lose your breading!
Provided by breezermom
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Slice peppers into 1/4 inch rings; remove and discard seeds and membranes. Set aside.
- Combine eggs and milk, stirring well. Combine breadcrumbs and cheese, stirring well.
- Dip pepper rings into egg mixture, and dredge in flour. Dip again into egg mixture, and then dredge through the breadcrumb/cheese mixture, coating well.
- Pour oil to a depth of 2 inches in a Dutch oven. Heat to 375 degrees.
- Fry pepper rings 1 to 2 minutes or until golden brown, turning once. Drain on paper towels.
Nutrition Facts : Calories 383.7, Fat 12.1, SaturatedFat 6.1, Cholesterol 134, Sodium 642.2, Carbohydrate 49.6, Fiber 3.9, Sugar 4.5, Protein 19.1
FRENCH FRIED PEPPER RINGS
Every farm had to have a garden in the summet to live on , the ladys cooked and canned everything for the year ahead. One of the recipes that my grandma had was this fried bell pepper, it's like fried okra with a bite to it.
Provided by donna clark
Categories Vegetable Appetizers
Time 15m
Number Of Ingredients 4
Steps:
- 1. Clean and remove seeds and membrane from the bell peppers. Slice the peppers into thin rings.
- 2. Dip the rings into the egg, then into the bread crumbs and fry in hot shortening until browned on both sides 2-3 minites.
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