Best Flavorful Green Beans Recipes
FLAVORFUL GREEN BEANS
Green beans are a quick-cooking vegetable to begin with but using the microwave moves things along even faster. I rely on canned green beans when time is really tight and I sometimes add extra bacon to give the dish even more flavor.-Ernestine Beoughter, Lawrenceville, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a 1-qt. -safe bowl, combine all ingredients. cover and cook on high for 4-5 minutes or until beans are crisp-tender, stirring once.
Nutrition Facts :
QUICK FLAVORFUL GREEN BEANS
Make and share this Quick Flavorful Green Beans recipe from Food.com.
Provided by Dari Donovan
Categories Vegetable
Time 8m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a 1-quart microwave-safe bowl, combine all ingredients.
- Cover and cook on HIGH for 4-5 minutes or until beans are ctisp-tender.
Nutrition Facts : Calories 54, Fat 0.8, SaturatedFat 0.2, Cholesterol 1.4, Sodium 178.7, Carbohydrate 9.2, Fiber 3.2, Sugar 2.8, Protein 2.6
GREEN BEANS LIGHT AND FLAVORFUL
Even though these are canned green beans, they don't taste like it. No one ever suspects these are canned. I always get rave reviews. If you like crispier green beans, you could use fresh or frozen and adjust the cooking time. I hope you like them.
Provided by Cathy Smith
Categories Vegetables
Time 35m
Number Of Ingredients 4
Steps:
- 1. Open cans of beans. Pour off the liquid, it tends to have a canned flavor. Rinse green beans in can twice to get all that flavor off. Pour off water. Pour green beans in a medium size saucepan. Cover with two cans of water.
- 2. Add the chicken bouillon cube and dry minced onions. Cover and bring to a boil on high. Reduce heat to medium and cook for 30 to 45 minutes. That's it. Enjoy!
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