Best Five Layer Kelloggs Bars Recipes
FIVE LAYER KELLOGG'S BARS
"There's something for everyone - from nuts, to chocolate, to butterscotch - in these fun, easy layered cookies."
Provided by MWade1
Categories Bar Cookie
Time 45m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- In a 13 x 9 x 2-inch baking pan, stir together KELLOGG'S CORN FLAKE CRUMBS, sugar and melted butter.
- With back of spoon, press mixture evenly and firmly in bottom of pan to form crust.
- Layer chips, coconut and walnuts evenly over crust.
- Pour sweetened condensed milk evenly over top.
- Bake at 350 degrees F for 25 minutes or until lightly browned around edges.
- Cool completely before cutting into bars.
Nutrition Facts : Calories 216.6, Fat 12.3, SaturatedFat 7.6, Cholesterol 15.8, Sodium 78.5, Carbohydrate 26.1, Fiber 0.8, Sugar 23.8, Protein 2.4
FIVE LAYER BARS
Make and share this Five Layer Bars recipe from Food.com.
Provided by marisk
Categories Bar Cookie
Time 1h40m
Yield 30 bars
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Combine graham cracker crumbs and melted butter.
- Press into bottom of a 9 by 13-inch baking dish.
- Sprinkle the butterscotch morsels over the crust.
- The layer the chocolate morsels, pecans, and coconut, in the order given.
- Pour sweetened condensed milk over the layers.
- Bake for 30 minutes.
- Allow to cool and cut into bars.
- TO GIVE AS A GIFT:.
- In a decorative jar, layer pecans, butterscotch morsels, coconut, and chocolate morsels. Spoon graham cracker crumbs into a small plastic or cellophane bag and place on top of the layers.
Nutrition Facts : Calories 185.2, Fat 10.7, SaturatedFat 6.4, Cholesterol 12.9, Sodium 77.4, Carbohydrate 20.9, Fiber 0.9, Sugar 17.8, Protein 2.1
FIVE LAYER BARS
Number Of Ingredients 8
Steps:
- 1. In a 13 x 9 x 2-inch baking pan, stir together KELLOGG'S Corn Flake Crumbs, sugar and melted butter. With back of spoon, press mixture evenly and firmly in bottom of pan to form crust. 2. Layer chips, coconut and walnuts evenly over crust. Pour sweetened condensed milk evenly over top.3. Bake at 350°F for 25 minutes or until lightly browned around edges. Cool completely before cutting into bars.
Nutrition Facts : Nutritional Facts Serves
FIVE LAYER BARS
Make and share this Five Layer Bars recipe from Food.com.
Provided by foxysnana
Categories Bar Cookie
Yield 36 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees Fahrenheit. Place butter in 13x9x2-inch baking
- pan.
- Heat in oven until melted; remove pan from oven.
- Stir together crumbs, cocoa and sugar; sprinkle evenly over butter.
- Pour sweetened condensed milk evenly over crumb mixture. Sprinkle with chocolate chips and raisins.
- Sprinkle nuts on top; press down firmly.
- Bake 25 to 30 minutes or until lightly browned.
- Cool completely in pan on wire rack.
- Cover with foil; let stand at room temperature 6 to 8 hours.
- Cut into bars.
- About 36 bars.
- Variation: Golden Bars: Substitute 1 cup Reese's Peanut Butter Chips for chocolate chips.
- Sprinkle 1 cup golden raisins or chopped dried apricots over chips.
- Proceed as above. Hershey's is a registered trademark of Hershey Foods Corporation.
- Recipe may be reprinted courtesy of the Hershey Kitchens.
- Meal-Master compatible format by: Karen Mintzias ----- ---------- Recipe via Meal-Master (tm) v8.04
Nutrition Facts : Calories 148.9, Fat 8.7, SaturatedFat 4.2, Cholesterol 13.9, Sodium 93.7, Carbohydrate 17.4, Fiber 1, Sugar 13.1, Protein 2.3
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