Best Fat Free Brownies Recipes

FAT FREE SUGAR FREE BROWNIES

Steps:

• Combine flour, cocoa, splenda, and salt.
• Stir in applesauce, vanilla, and egg whites.
• Spray an 8 x 8 pan with cooking spray, spread the batter evenly in the pan, and bake in a preheated 325 oven for about 20 minutes, or until the edges are firm and the center almost set.
• Cool to room temp, cut into squares and eat.

CORNBREAD BROWNIES - LOW FAT, GLUTEN FREE

Steps:

• Preheat oven to 400 degrees. Grease 8x8 pan.
• Add milk to cornmeal, stir. In separate bowl, whisk egg, water, honey, and flaxseed. Let both mixtures sit about 15 minutes.
• Stir spices, baking powder, and cocoa into cornmeal mixture.
• Stir liquid (which is the consistency of applesauce after it sits) into cornmeal mixture.
• Fold in walnuts and chocolate chips.
• Spread in pan and bake 20 minutes, or until done.

HEALTHY VEGAN BROWNIES(FAT FREE)

Steps:

• Preheat oven to 350 degrees F. Grease an 8×8 inch baking pan.
• In a medium sized bowl, stir together the sugar, applesauce, and 2 tablespoons of water.
• In a small bowl or food processor, combine the ground flax seed with the 1/4 cup coffee and 1/4 cup water. Add this to the applesauce mixture, along with the vanilla and stir to combine.
• In a separate small bowl, combine the flours, cocoa, baking powder, salt, chocolate chips, and nuts (if using). Add to the applesauce mixture and stir to combine.
• Pour into the prepared pan and bake for 20-28 minutes, depending on if you like your brownies moist or cakey. Remove from the oven, add the icing on top, allow to cool, and then cut.

FAT FREE BROWNIES THAT ACTUALLY TASTE GOOD!

Steps:

• Heat oven to 350 degrees. In a large bowl whip the egg whites with electric mixer until thick. Add the sugar and beat until the mixture forms stiff peaks. Add in the corn syrup, chocolate syrup fudge sauce, water and vanilla. In seperate bowl combine the dry ingredients and slowly add to the mixing bowl while beating. Spray a 13 by 9 inch baking pan with non stick spray. Sprinkle the inside and the sides of the pan with additional sugar. Pour batter into baking dish and sprinkle top with a little sugar. Bake 25 to 28 minutes or until brownies begin to pull away from sides of pan.

LOW SUGAR OR SUGAR FREE LOW FAT BROWNIES

Steps:

• pre-heat oven to 400 degrees. spray with non-stick spray.
• In large bowl combine pumpkin with dry cake mix and stir well(NO OTHER INGREDIENTS ARE NEEDED)Spread into 9by13 inch pan and set aside.
• In small bowl, mix creamer with 2 Tablespoons with water. mix until well combined. Add cream cheese splenda and vanilla. Whisk until free of lumps.Spoon cheese mixture over brownie mix and with knife swirl back and forth and sideways. Bake 25 to 30 minutes.

FAT FREE BROWNIES

Steps:

• Combine the flour, cocoa, sugar, salt, stir to mix.
• Stir in the applesauce, vanilla, egg whites.
• Fold in the nuts if desired.
• Spray an 8 x 8 pan with cooking spray, spread the batter evenly in the pan, and bake in a preheated 325 oven for 23-25 minutes, or until the edges are firm and the center almost set.
• Cool to room temp, cut into squares and eat.

FAT FREE MARBLE BROWNIES

Steps:

• 1) Heat oven to 350 degrees. 2) Prepare brownie mix as directed on package; pour into greased 13x9-inch baking pan. 3) In medium bowl beat cream cheese and sugar with electric mixer on medium speed until well blended. Add egg and vanilla; mix until smooth. 4) Pour cream cheese mixture over brownie mixture; cut through batter with knife several times for marble effort. Sprinkle with chocolate chips. 5) Bake for 35 to 40 minutes until lightly browned. Cool; cut into squares. Serve.

FAT FREE ZUCCHINI BROWNIES

Steps:

• Preheat oven to 325 degrees and Grease 9 X 13 pan.
• Mix together first four ingredients.
• Add remaining ingredients.
• Spread in pan.
• Bake for 40 - 50 min, or until knife inserted in center comes out clean.
• Enjoy.