Best Fancy Chili Recipes

Fancy Chili image

Provided by Trisha Yearwood

Time 30m

Yield 4 servings

Number Of Ingredients 11

1 tablespoon olive oil
2 cloves garlic, minced
1/2 cup chopped green onion
1/2 pound lean ground beef
2 tablespoons hot chili powder
One 28-ounce can fire-roasted dice tomatoes
One 15-ounce can black beans, rinsed and drained
1 medium red bell pepper, cored, seeded and diced
4 carrots, peeled and grated
1/2 teaspoon brown sugar
Pinch of salt

Steps:

In a large saucepan, heat the oil over medium heat. Add the garlic and green onions and cook for about 1 minute. Add the ground beef and cook until browned, about 5 minutes. Stir in the chili powder until fully combined. Add the tomatoes, beans, bell pepper, carrots, brown sugar and salt. Bring the mixture to a boil, and then reduce the heat to low. Cover and simmer the chili for 15 minutes.

Fancy Filet Mignon Chili image

Provided by Raqstar

Categories Meat

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 12

4 tablespoons chili powder
2 1/2 teaspoons ground coriander
2 1/2 teaspoons ground cumin
1 1/2 teaspoons garlic powder
1/2 teaspoon ground cayenne pepper
1 teaspoon dried oregano
1 lb filet mignon, cut into 1 inch pieces
2 teaspoons vegetable oil
1 lb ground turkey
1 medium onion, chopped
1 (28 ounce) can diced tomatoes, undrained
2 (15 ounce) cans chili beans, divided

Steps:

Combine the six ingredients of the chili seasoning in a plasctic bag. Set aside.
Brown filet mignon in a large pot, add 3 teaspoons of the seasoning mix to coat. Add the ground turkey and cook until no longer pink. Add onion, cook 3 more minutes. Add tomatoes and 3 more teaspoons of the seasoning mix. Add one can of chili beans. In a food processor add the other can of beans and process until smooth, then add to the chili. Cook on low for about 45 minutes.

Nutrition Facts : Calories 366.6, Fat 15.8, SaturatedFat 5.4, Cholesterol 67.6, Sodium 471.4, Carbohydrate 32.4, Fiber 7.2, Sugar 3.8, Protein 25.2