Best Eye Of Newt Halloween Gelatin Bowl Recipes

HALLOWEEN EYE OF NEWT

Halloween Eye of Newt image

Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made to look like the eyeballs of a lizard. It a hit with the kids at my Halloween party. Watch them get eaten up at your party!

Provided by ANGELA O.

Categories Appetizers and Snacks 100+ Deviled Egg Recipes

Time 25m

Yield 12

Number Of Ingredients 7

Ingredients

12 eggs
1 tablespoon sweet pickle relish
1 tablespoon mayonnaise
1 pinch celery salt
1 tablespoon prepared yellow mustard
2 drops green food coloring, or as needed
1 (6 ounce) can sliced black olives, drained

Steps:

Place all of the eggs into a large pot so they can rest on the bottom in a single layer. Fill with just enough cold water to cover the eggs. Bring to a boil, then cover, remove from the heat and let stand for about 15 minutes. Rinse under cold water or add some ice to the water and let the eggs cool completely. Peel and slice in half lengthwise.
Remove the yolks from the eggs and place them in a bowl. Mix in the relish, mayonnaise, celery salt, mustard, and food coloring. Spoon this filling into the egg whites and place them on a serving tray. Round the top of the filling using the spoon. Place an olive slice on each yolk to create the center of the eye. Dab a tiny bit of mayonnaise in the center of the olive as a finishing touch.

Nutrition Facts : Calories 98.6 calories, Carbohydrate 1.8 g, Cholesterol 186.4 mg, Fat 7.5 g, Fiber 0.5 g, Protein 6.5 g, SaturatedFat 1.9 g, Sodium 252.6 mg, Sugar 0.8 g

EYES-OF-NEWT

Eyes-of-Newt image

The eyes have it with these ghoulish appetizers, a simple idea with carrot "pupils" inside herb-flecked mini-mozzarella balls.

Provided by Betty Crocker Kitchens

Categories Appetizer

Time 1h10m

Yield 48

Number Of Ingredients 7

Ingredients

2 containers (8 oz each) fresh ciliegini mozzarella cheese (cherry-size balls) (about 2 cups)
12 ready-to-eat baby-cut carrots, cut into 1/2-inch slices
1/4 cup light olive oil
2 tablespoons chopped fresh basil leaves
1 tablespoon white vinegar
1/4 teaspoon salt
1 clove garlic, finely chopped

Steps:

Make small cut in center of each cheese ball; insert carrot slice.
In medium bowl, mix remaining ingredients. Stir in stuffed cheese balls.
Cover and refrigerate 1 to 2 hours to blend flavors. Stir after 30 minutes.

Nutrition Facts : Calories 40, Carbohydrate 0 g, Cholesterol 10 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Appetizer, Sodium 55 mg, Sugar 0 g, TransFat 0 g

EYE OF NEWT HALLOWEEN GELATIN BOWL

Eye of Newt Halloween Gelatin Bowl image

This creepy cauldron is easy to make, using lime-flavored gelatin and gummy eyeball candy.

Provided by Heather Baird

Categories Dessert

Time 2h10m

Yield 8

Number Of Ingredients 5

Ingredients

2 boxes (4-serving size each) Jell-O™ lime-flavored gelatin
2 cups boiling water
2 cups cold water
8 to 10 gummy eyeballs
1 container (8 oz) frozen whipped topping, thawed

Steps:

Place new (clean and unused) 6-cup capacity fishbowl on cookie sheet.
Place gelatin in large bowl. Add hot water; stir until completely dissolved. Add cold water; stir until well combined. Pour gelatin mixture into fishbowl. Refrigerate until set, about 2 to 4 hours.
Insert butter knife into set gelatin about 1 1/2 inches from edge of bowl; make slit large enough for 1 gummy eyeball to pass through. Press gummy eyeball to bottom of bowl with finger or butter knife. Repeat process around edge of bowl with remaining gummy eyeballs.
Top gelatin with whipped topping. Refrigerate until serving time.

Nutrition Facts : ServingSize 1 Serving