Best Extra Special Brownies Recipes
EXTRA EXTRA RICH BROWNIES
This recipe was created on a day we didn't have eggs at home, and they turned out fabulous!
Provided by Sisters
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 35m
Yield 18
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch square baking pan.
- In a large bowl, combine the flour, baking powder, salt, sugar and unsweetened cocoa. Stir in the oil, vanilla, and 3/4 cup of evaporated milk until well blended. Spread the mixture evenly into the prepared pan.
- Bake for 25 to 30 minutes in the preheated oven, until a toothpick inserted into the center comes out clean.
- To make the frosting: In a small saucepan, combine the remaining evaporated milk, sweetened cocoa, and butter. Cook over medium heat until almost boiling, remove from heat and chill until brownies are ready. When brownies are completely cool, frost with the chilled icing and cut into bars, or frost them individually.
Nutrition Facts : Calories 194 calories, Carbohydrate 24.1 g, Cholesterol 5.7 mg, Fat 11.1 g, Fiber 2.6 g, Protein 3.5 g, SaturatedFat 2.2 g, Sodium 144.7 mg, Sugar 14.3 g
EXTRA RICH & SPECIAL BROWNIES
Make and share this Extra Rich & Special Brownies recipe from Food.com.
Provided by Elaine
Categories Bar Cookie
Time 45m
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Grease a 9"x13" pan.
- Unwrap chocolate covered caramel candies and set aside.
- In a large bowl, combine cake mix, eggs, milk and melted butter until well blended.
- Spread half of the mixture in the bottom of the prepared pan.
- Bake for 6 minutes in the preheated oven.
- Remove from oven and sprinkle chocolate and peanut butter chips over the top.
- Press the caramel candies into the surface 5 across and 7 down.
- Do not press all the way to the bottom.
- Spread the remaining brownie mixture over the top of the candies.
- Return to the oven for an additional 20 to 25 minutes, or until a toothpick inserted into the center comes out clean.
- Cool completly and ENJOY!
Nutrition Facts : Calories 134.5, Fat 7.7, SaturatedFat 3.3, Cholesterol 28.3, Sodium 212.6, Carbohydrate 15.9, Fiber 0.5, Sugar 8.3, Protein 1.9
EXTRA SPECIAL BROWNIES
This is a recipe I got from Paul Deen and everytime we have a potluck at work or a get together with friends they ask me to bring these
Provided by Shirlene Sallee @shirlene
Categories Cakes
Number Of Ingredients 2
Steps:
- Prepare the brownie mix according to the directions on the box. I use milk instead of the water but you don't have to
- Pour half of the batter into a greased 9x13 pan
- Place all 3 of the candy bars on top of the brownie mix
- Pour remaing brownie mix over the candy bars
- Place in the oven and bake at 350 degrees an dbake about 35-40minutes. Enjoy
MY EXTRA SPECIAL BROWNIES (LOWER FAT)
I concocted this to substitute applesauce for part of the butter. I will have to make these and indicate how long to bake them for (sorry!). Or you can estimate based on a similar recipe. Prep and baking times are estimates.
Provided by coconutty
Categories Dessert
Time 40m
Yield 16 brownies, 16 serving(s)
Number Of Ingredients 9
Steps:
- Spray bottom and sides of 8" square pan with cooking spray.
- Adjust rack to bottom third of oven.
- Preheat to 325 F for glass pan, 350 F for metal pan.
- Pour melted butter into mixing bowl. Stir in each ingredient in the order given.
- Pour into prepared pan; tilt to spread evenly.
- Bake until toothpick in center comes out with moist and fudgy crumbs clinging to it (i.e., not "clean").
- Cool in pan on a rack at least 15 minutes.
Nutrition Facts : Calories 126.2, Fat 8.6, SaturatedFat 2.6, Cholesterol 30.9, Sodium 35.9, Carbohydrate 12.3, Fiber 1.4, Sugar 8.3, Protein 2.6
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