Best Everything Bagel Cheese Ball And Crackers Recipe By Tasty Recipes
EVERYTHING BAGEL CHEESEBALL
No matter what time of year it is, this Everything Bagel Cheeseball is sure to delight your guests as the perfect fall appetizer. Shaped into a pumpkin, it makes the perfect fall treat.
Provided by Michael Wurm, Jr.
Categories Appetizer
Time 15m
Number Of Ingredients 8
Steps:
- In a bowl, mix together the cream cheese, sour cream, horseradish, cheddar cheese, scallions, and bacon. Form the mixture into a ball, wrap with plastic wrap, and chill for an hour.
- Once the cheeseball has set, roll it into the Everything But the Bagel seasoning blend to evenly coat.
- (To make your cheeseball resemble a pumpkin, add a real or faux pumpkin stem to the top. Then use the tip of a chopstick or the back of a butter knife to create grooves.)
- Serve with bagel chips and crackers.
Nutrition Facts : Carbohydrate 3 g, Protein 8 g, Fat 24 g, SaturatedFat 12 g, TransFat 1 g, Cholesterol 64 mg, Sodium 315 mg, Fiber 1 g, Sugar 2 g, Calories 253 kcal, ServingSize 1 serving
EVERYTHING BAGEL CHEESE CRACKERS
Provided by Molly Yeh
Time 40m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F. Line two baking sheets with parchment paper.
- Place the cheese, flour, everything bagel seasoning, salt and pepper in a food processor and pulse until combined. Add the butter and pulse until the mixture turns to small pea-size pieces. Continue pulsing and add the water, 1 tablespoon at a time, until the mixture resembles couscous and sticks together when you squeeze a small amount in your hand. Turn it onto a lightly floured surface and use your hands to work the mixture together into a ball of dough. Roll it out to 1/4 inch thickness and then cut out 1 1/2-inch squares. Place them 1 1/2 inches apart on your baking sheets, sprinkle with a bit more salt if you'd like and bake until they're lightly browned, about 20 minutes.
EVERYTHING BAGEL CHEESE BALL
Everything bagel cheese ball is an easy appetizer recipe that's perfect for your next holiday gathering. This flavorful cheese ball is made with cream cheese, shredded cheese, and everything bagel seasoning.
Provided by Heather
Categories Appetizer
Time 2h10m
Number Of Ingredients 5
Steps:
- In a bowl, add softened cream cheese, sharp cheddar, parmesan, worcestershire sauce, and one tablespoon of everything bagel seasoning. Mash ingredients together until evenly incorporated.
- Form cheese mixture into a ball using plastic wrap or wax paper. Refrigerate for about 2 hours, or until firm.
- Pour remaining 2 tablespoons of everything bagel seasoning onto a plate. Unwrap cheese ball and gently roll in seasoning until evenly coated.
- Serve with crackers and sliced vegetables. Or, refrigerate until ready to serve.
Nutrition Facts : Calories 181 kcal, Carbohydrate 2 g, Protein 8 g, Fat 16 g, SaturatedFat 10 g, Cholesterol 52 mg, Sodium 577 mg, Sugar 1 g, ServingSize 1 serving
EVERYTHING BAGEL CHEESE BALL
Cheese ball with everything bagel seasoning.
Provided by D-Marie
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 1h10m
Yield 16
Number Of Ingredients 4
Steps:
- Mix cream cheese and bagel seasoning together. Add Cheddar cheese and mix thoroughly. Shape mixture into a ball with your hands or a spoon.
- Roll the cheese ball in chopped pecans until completely coated. Cover and refrigerate for 1 hour before serving.
Nutrition Facts : Calories 108.4 calories, Carbohydrate 0.9 g, Cholesterol 22.8 mg, Fat 9.7 g, Fiber 0.3 g, Protein 3.1 g, SaturatedFat 4.8 g, Sodium 205.3 mg, Sugar 0.2 g
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