Best Eggless Autumn Spice Cookies Recipes

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MOM'S EASY EGGLESS PUMPKIN COOKIES



mom's easy eggless pumpkin cookies image

Make and share this mom's easy eggless pumpkin cookies recipe from Food.com.

Provided by g 25125

Categories     Drop Cookies

Time 20m

Yield 36 cookies, 36 serving(s)

Number Of Ingredients 10

1 cup brown sugar
1 cup white sugar
1 cup shortening
2 cups pumpkin
1 teaspoon baking soda
3 1/2 cups flour
1 teaspoon salt
3 teaspoons cinnamon
1 teaspoon baking powder
2 teaspoons allspice

Steps:

  • Cream together sugars, shortening, and pumpkin.
  • Stir in remaining ingredients.
  • Bake at 350 degrees for approx 10 minutes.

EGGLESS AUTUMN SPICE COOKIES



Eggless Autumn Spice Cookies image

A mildly spicy cookie made without eggs. I am allergic to eggs, so I love cookies that come out great without the eggs. If you wish to make them with eggs, reduce the maple syrup to 1/4 cup and add one egg. These go great with a cup of coffee or milk. While they are baking, the whole house smells like Autumn. They are a lightly crunchy cookie.

Provided by sally skellington

Categories     Dessert

Time 33m

Yield 18-24 cookies

Number Of Ingredients 10

2 cups flour
1 teaspoon salt
2 teaspoons ground cinnamon
1 1/2 teaspoons ground cloves
2 teaspoons ground ginger
2 teaspoons baking soda
1/2 cup dark brown sugar
1/2 cup white sugar, plus
1/4 cup sugar, for rolling
2/3 cup maple syrup

Steps:

  • Preheat oven to 350.
  • Mix flour, baking soda, ginger, cloves, cinnamon, and salt. Set aside.
  • Cream butter and sugars until fluffy.
  • Add maple syrup, blend.
  • Slowly add the dry ingredients, mix well.
  • Drop a tablespoon at a time in the reserved sugar, coat and roll in to a ball.
  • Place on parchment lined cookiesheet at least an inch apart.
  • Bake for 12-14 minutes or until lightly golden brown.
  • Cool on a wire rack.
  • Store in a sealed bag.

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