EASY TO MAKE TOFFEE & WHITE CHOCOLATE CHIP COOKIES
I love this recipe--it's very sweet great for chocolate lovers and it is VERY EASY to make. You can change this recipe to the desired amount of chocolate and toffee pieces. You may also change to milk chocolate chips or even switch the toffee pieces with some type of nuts.
Provided by Jazmin_c159
Categories Drop Cookies
Time 19m
Yield 24 cookies, 12 serving(s)
Number Of Ingredients 10
Steps:
- Cream butter and shortening, gradually add sugars, beating well at medium speed with an electric mixer.
- Add eggs and vanilla, beating well, combine flour, baking soda, and salt; slowly add to creamed mixture and mix well.
- Stir in white chocolate chips and toffee bits.
- Drop dough by heaping teaspoonfuls onto ungreased cookie sheet lined with parchment paper.
- Bake at 375°F for 10 - 12 min cool on cookie sheet.
Nutrition Facts : Calories 440.5, Fat 22.8, SaturatedFat 12.5, Cholesterol 33.5, Sodium 260, Carbohydrate 56.4, Fiber 0.6, Sugar 38.4, Protein 3.8
EASY WHITE CHOCOLATE CHIP COOKIES
Set out to make one recipe and didn't have all the ingredients, so I ended up "flying by the seat of my pants" and creating this one...Much to my surprise the cookies were moist, yummy and disappeared fast!
Provided by KHCarrasco
Categories Chocolate Chip Cookies
Time 15m
Yield 6-12 Cookies, 1 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees.
- Combine Splenda, Baking powder, Flour, Vanilla, Eggs, milk and Brown Sugar in a mixing bowl; Mix well.
- Add the White Chocolate Chips and mix well into the batter.
- Place spoon sized amounts onto a greased cookie sheet.
- Bake for about 10 minutes.
- Let cool and then Enjoy!
EASY TO MAKE TOFFEE & WHITE CHOCOLATE CHIP COOKIES RECIPE - FOOD.COM
I love this recipe--it's very sweet great for chocolate lovers and it is VERY EASY to make. You can change this recipe to the desired amount of chocolate and toffee pieces. You may also change to milk chocolate chips or even switch the toffee pieces with some type of nuts.
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- Cream butter and shortening, gradually add sugars, beating well at medium speed with an electric mixer.
- Add eggs and vanilla, beating well, combine flour, baking soda, and salt; slowly add to creamed mixture and mix well.
- Stir in white chocolate chips and toffee bits.
- Drop dough by heaping teaspoonfuls onto ungreased cookie sheet lined with parchment paper.
- Bake at 375°F for 10 - 12 min cool on cookie sheet.
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