Best Easy Sausage Strata Recipes

EASY SAUSAGE STRATA

Steps:

• Preheat oven to 350°F Spray a 13x9x2 pan with cooking spray.
• Whisk the first 7 ingredients in a large bowl. Sprinkle with pepper. Set aside
• Remove casings from sausage and place sausage in a large non-stick skillet. Add chopped red bell pepper. Saute on high, breaking up sausage with a wooden spoon until the sausage is cooked about 7 minutes.
• Cut bread into 1/2 " cubes and arrange a row of bread cubes on the bottom of the prepared baking pan.
• Sprinkle with 1/2 cheese, then half the sausage/pepper mix. Repeat layers.
• Pour egg mixture over the top. If serving that day, let it stand for 20 minutes for the bread to soak up the mixture. If serving the next day, refrigerate.
• Bake strata until puffed and brown about 1 hour at 350°F Cool slightly and serve.

EASY SAUSAGE STRATA

Steps:

• Place sausage in large frying pan. Cook over medium heat until evenly browned. Drain and set aside.
• Layer torn/cubed bread, sausage, and cheddar cheese in lightly greased 7x11 inch baking dish. In a bowl beat together the eggs, milk, salt, pepper, dry mustard and chopped cilantro or parsley. Pour the egg mixture over the bread cut/pork mixture. Drain some liquid (approx. 1 T.) off of green chiles and spread over top of casserole. Cover and refrigerate at least 8 hours or overnight.
• Remove casserole from refrigrator 30 minutes before baking. Preheat oven to 350 degrees F.
• Bake 50 to 60 minutes in the preheated oven, or until a knife inserted in center comes out clean. Let stand 10 minutes before cutting and serving

EASY CHEESE 'N SAUSAGE STRATA

Steps:

• Brown sausage, drain grease.
• Add vegetables and continue cooking 5 minutes, drain if needed.
• Set aside to cool 10 minutes.
• Stir in velveeta and bread cubes.
• Place in a greased 8" square baking dish.
• Beat milk and eggs.
• Pour over sausage mixture.
• Cover, refrigerate several hours.
• Preheat oven to 350º.
• Uncover strata and bake 50-55 minutes or until golden brown.
• Let stand 10 minutes before serving.
• Garnish with additional sliced green onions if desired.

EASY SAUSAGE STRATA

Steps:

• Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and set aside.
• Layer bread cubes, sausage, and Cheddar cheese in a lightly greased 7x11 inch baking dish. In a bowl, beat together the eggs, milk, salt, and mustard. Pour the egg mixture over the bread cube mixture. Cover, and refrigerate at least 8 hours or overnight.
• Remove the casserole from the refrigerator 30 minutes before baking. Preheat oven to 350 degrees F (175 degrees C).
• Bake 50 to 60 minutes in the preheated oven, or until a knife inserted in the center comes out clean. Let stand 10 minutes before serving.