ONION CASSEROLE II
Don't remember where I got this recipe but I've had it for about 25 years and love it!!! The salt from the potato chips is all you need for seasoning. Add the cayenne for a bit of zip. It's always a big hit with grilled sirloin steaks.
Provided by GLITTRZMINE
Categories Side Dish Casseroles
Time 1h15m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish.
- Arrange layers of onions, potato chips and shredded cheese in the prepared baking dish. Mix together the cream of mushroom soup and milk; pour over the casserole. Sprinkle cayenne pepper over the top.
- Bake for 1 hour in the preheated oven, until browned and bubbly.
Nutrition Facts : Calories 283.9 calories, Carbohydrate 21.4 g, Cholesterol 30.9 mg, Fat 17.9 g, Fiber 2 g, Protein 10.9 g, SaturatedFat 8.3 g, Sodium 985.6 mg, Sugar 7.2 g
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