Best Easy Hot Rolls Recipes

EASY CHEESY HOT DOG CRESCENT ROLLS

Easy Cheesy Hot Dog Crescent Rolls image

These are so easy for an after-school snack or kid's birthday parties. Try it the original Cheddar way or with the cream cheese option (see below). Serve with dipping condiments, if desired.

Provided by Travelgoddess

Categories Appetizers and Snacks Wraps and Rolls

Time 20m

Yield 8

Number Of Ingredients 3

Ingredients

1 (8 ounce) package refrigerated crescent rolls
¼ cup shredded Cheddar cheese
8 hot dogs

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Roll crescent roll dough onto a baking sheet. Sprinkle Cheddar cheese over dough. Lay a hot dog at the base of each triangle and roll dough around hot dog.
Bake in the preheated oven until rolls are golden and hot dogs are plump, about 12 minutes.

Nutrition Facts : Calories 272.7 calories, Carbohydrate 12.9 g, Cholesterol 27.6 mg, Fat 20.5 g, Protein 7.9 g, SaturatedFat 7.5 g, Sodium 754.9 mg, Sugar 3.5 g

EASY HOT ROLLS

Easy Hot Rolls image

Make and share this Easy Hot Rolls recipe from Food.com.

Provided by taillightsinsightbb

Categories Breads

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

2 cups Bisquick
2/3 cup water
2 tablespoons sugar
1/2 cup sour cream

Steps:

Mix the above ingredients.
Pour or spoon into greased muffin tins.
Bake at 400-425°F for 18-20 minutes (I baked mine at 400°F for 20 minutes).

EASY HOT ROLLS

Easy Hot Rolls image

I used to make these rolls for the holiday dinners where I worked. I'm still getting requests for them even though I no longer work there. :)

Provided by Andrea Newby

Categories Other Breads

Number Of Ingredients 7

Ingredients

2 c warm water
2 pkg yeast
3/4 c sugar
2 tsp salt
1/4 c crisco
1 egg
6 1/2 - 7 c flour

Steps:

1. Dissolve yeast in warm water.
2. Add sugar, egg, salt, and Crisco. Mix well.
3. Add flour until dough becomes easy to handle.
4. Place in greased bowl, greased side up. Cover loosely with Saran Wrap and place in refrigerator overnight.
5. About 2 - 3 hours before needed, take dough out and form into balls. Let rise until double in size, then bake for 12 - 15 minutes at 400 degrees.

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