Best Easy Ham With Cherry Sauce Recipes

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BAKED HAM WITH CHERRY SAUCE



Baked Ham with Cherry Sauce image

There's nothing I'd rather serve for Easter dinner or another springtime occasion than succulent baked ham. My recipe features a rub that adds flavor to the meat plus a delicious cherry sauce with a hint of almond. - Lavonn Bormuth, Westerville, Ohio

Provided by Taste of Home

Categories     Dinner

Time 1h55m

Yield 12 servings.

Number Of Ingredients 10

1 fully cooked bone-in ham (6 to 8 pounds)
1 cup packed brown sugar
3 tablespoons maple syrup
1 teaspoon ground mustard
3 tablespoons cornstarch
1/2 cup sugar
1 cup cold water
1 can (15 ounces) pitted dark sweet cherries, undrained
2 tablespoons lemon juice
1 teaspoon almond extract

Steps:

  • Preheat oven to 325°. Place ham on a rack in a roasting pan. Using a sharp knife, score surface of ham with 1/4-in.-deep cuts in a diamond pattern. Mix brown sugar, syrup and mustard; rub over ham and press into cuts. Bake, covered, until a thermometer reads 140°, 1-3/4 to 2 hours., In a small saucepan, mix cornstarch, sugar and water until smooth. Add cherries; bring to a boil. Cook and stir until thickened, 1-2 minutes. Remove from heat; stir in lemon juice and almond extract. Serve warm with ham.

Nutrition Facts : Calories 339 calories, Fat 6g fat (2g saturated fat), Cholesterol 100mg cholesterol, Sodium 1198mg sodium, Carbohydrate 38g carbohydrate (35g sugars, Fiber 1g fiber), Protein 34g protein.

MOIST AND EASY HAM LOAF WITH CHERRY SAUCE



Moist and Easy Ham Loaf With Cherry Sauce image

This recipe is from the Quick Cooking recipe book. I really like to make this with my ham leftovers.

Provided by southern chef in lo

Categories     Poultry

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 10

1 egg, lightly beaten
1/2 cup milk
1/3 cup dry breadcrumbs
1/2 teaspoon onion powder
1/4 teaspoon pepper
1 lb fully cooked ground ham
1/2 lb ground turkey
1/2 cup cherry preserves
1 tablespoon cider vinegar
1/8 teaspoon ground cloves

Steps:

  • In a bowl combine the first 5 ingredients. Crumble ham and turkey over mixture and mix together well.
  • Press into greased 9 x 5 x 3-inch loaf pan. Bake uncovered at 375°F for 50 to 55 minutes or until meat thermometer reads 160°F.
  • In a saucepan combine sauce ingredients; cook and stir over medium heat for 5 minutes or until heated through. Serve with ham loaf.

CHERRY HAM GLAZE



Cherry Ham Glaze image

This cherry ham glaze give any ham a delicious, sweet, and slightly tart taste. I glazed a ham for Thanksgiving with this, and my company couldn't get enough of it. I was out of ham by the next day!

Provided by DTINUSA

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Ham Glaze Recipes

Time 10m

Yield 12

Number Of Ingredients 7

3 tablespoons water
¼ cup white vinegar
2 tablespoons light corn syrup
1 (12 ounce) jar cherry preserves
¼ teaspoon ground cinnamon
¼ teaspoon ground cloves
¼ teaspoon ground nutmeg

Steps:

  • Stir together water, vinegar, corn syrup, preserves, cinnamon, cloves, and nutmeg in a saucepan over medium-high heat. Bring to a boil, then reduce heat to low and simmer for 2 minutes.
  • Brush 1/4 to 1/3 cup of this glaze over your ham about 30 minutes before it is finished baking. Stir any ham drippings into the remaining glaze and serve alongside the sliced ham.

Nutrition Facts : Calories 88.2 calories, Carbohydrate 22 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.1 g, Sodium 11.3 mg, Sugar 14.5 g

HAM WITH SPICED CHERRY SAUCE



Ham With Spiced Cherry Sauce image

Make and share this Ham With Spiced Cherry Sauce recipe from Food.com.

Provided by Elmotoo

Categories     Healthy

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 10

2 lbs ham, Cooked, thinly sliced
2 tablespoons water
1 (16 ounce) can dark sweet cherries
1/8 teaspoon cinnamon
5 teaspoons cornstarch
1/8 teaspoon nutmeg
1/2 cup sugar
1/8 teaspoon allspice
2 tablespoons white vinegar
1/2 cup rose wine (optional)

Steps:

  • Place ham slices in baking dish.
  • Drain cherries and reserve syrup.
  • Combine cherry syrup in saucepan with cornstarch, sugar, vinegar, water and spices.
  • Cook over medium heat, stirring constantly, until thick and clear.
  • Add wine and cherries.
  • Pour over ham slices and bake at 350F 45 minutes.

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