EASY CHOLENT
A simple cholent made with canned beans. Put in the crock pot just b4 shabbat (Friday) and eat for shabbat lunch (Saturday). The meat can be anything from beef cubes to short ribs to brisket. Use fresh potatoes if you wish.
Provided by Ilysse
Categories Beans
Time 16h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Add all to the crockpot and top with water.
- Cover and cook on low about 16 hours or until needed.
Nutrition Facts : Calories 418.8, Fat 2, SaturatedFat 0.4, Sodium 837.2, Carbohydrate 90.8, Fiber 17, Sugar 19.5, Protein 17.2
SWEET AND EASY CHOLENT
Make and share this Sweet and Easy Cholent recipe from Food.com.
Provided by lewyn
Categories Stew
Time 16h5m
Yield 3 serving(s)
Number Of Ingredients 3
Steps:
- Put beans in crockpot.
- Mix in ketchup and mustard.
- Cover tightly and cook on low 16-20 hours.
Nutrition Facts : Calories 315, Fat 2.4, SaturatedFat 0.3, Sodium 1804, Carbohydrate 69.2, Fiber 12.3, Sugar 34.2, Protein 14.9
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