Best Easy Broccoli Parmesan Recipes

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QUICK AND EASY GARLIC BROCCOLI WITH PARMESAN



Quick and Easy Garlic Broccoli with Parmesan image

This recipe for garlic broccoli has even the vegetable haters asking for more! It's perfect for those nights when all you have time for is the microwave.

Provided by Colleen Marie

Categories     Side Dish     Vegetables     Broccoli

Time 10m

Yield 3

Number Of Ingredients 4

1 (12 ounce) package frozen broccoli
1 clove garlic, minced
ΒΌ cup grated Parmesan cheese, plus more for serving
salt to and freshly ground black pepper to taste

Steps:

  • Place broccoli in a microwave-safe dish and microwave on high until defrosted, 3 to 4 minutes; they should be defrosted but not cooked all the way.
  • Add 1/4 cup Parmesan and garlic, stir, and cook for another 2 to 3 minutes. Season with salt and pepper and stir.
  • Serve with extra Parmesan sprinkled over top.

Nutrition Facts : Calories 59.3 calories, Carbohydrate 6 g, Cholesterol 5.9 mg, Fat 2.2 g, Fiber 3.4 g, Protein 5.8 g, SaturatedFat 1.2 g, Sodium 129 mg, Sugar 1.6 g

EASY BROCCOLI PARMESAN



Easy Broccoli Parmesan image

Easy and great tasting side dish using ingredients you have on hand. Clipped from the L.A. Times food section years ago.

Provided by Sauce Lover

Categories     Vegetable

Time 13m

Yield 3 serving(s)

Number Of Ingredients 6

10 ounces fresh broccoli, chopped into bite sized pieces or 10 ounces frozen chopped broccoli
1 teaspoon dried onion flakes (I do like to use alot more)
1 tablespoon lemon juice (juice gives it a nice kick!)
1 tablespoon mayonnaise (can use light mayo if you want to and I do use more than 1 tablespoon)
1 tablespoon grated parmesan cheese
1 tablespoon Italian seasoned breadcrumbs

Steps:

  • In a bowl, combine broccoli, onion flakes, lemon juice and mayonnaise. Mix well. Spoon into a shallow nonstick baking dish. In another bowl combine cheese and breadcrumbs. Sprinkle on top of broccoli mixture. Bake in preheated 350 degree oven 10 to 12 minutes.

Nutrition Facts : Calories 64.3, Fat 2.5, SaturatedFat 0.6, Cholesterol 2.8, Sodium 109.7, Carbohydrate 9.1, Fiber 3.2, Sugar 2, Protein 3.1

EASY BROCCOLI PARMESAN



EASY BROCCOLI PARMESAN image

My friend who gives me recipes says this came from an old newspaper clipping, source unknown. But the dish is very tasty! Photo: eatyourbooks.com

Provided by Ellen Bales

Categories     Other Main Dishes

Time 50m

Number Of Ingredients 9

3 c broccoli florets, uncooked
2 c cubed cooked chicken
1 can(s) (10.75 oz.) condensed cream of chicken soup
1/2 c hellman's mayonnaise
1/2 c grated parmesan cheese
1/2 tsp salt
1/2 tsp curry powder
1 c cubed fresh bread
2 Tbsp butter, melted

Steps:

  • 1. Bring water in a saucepan to a boil. Cook broccoli, covered, until crisp-tender; drain.
  • 2. Place cooked broccoli in a greased 11x7x2-inch baking dish; set aside.
  • 3. In a large bowl, combine the chicken, soup, mayonnaise, Parmesan cheese, salt and curry powder. Spoon over broccoli. Top with bread crumbs and melted butter.
  • 4. Bake in a preheated 350-degree oven for 25-30 minutes or until heated through and slightly golden.

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