Best Easiest Meatballs Ever Recipes

Easiest Meatballs & Noodles, Ever image

Provided by Cathy Smith

Categories Beef

Time 30m

Number Of Ingredients 8

1 bag plain frozen meatballs
1 can(s) cream of mushroom w/roasted garlic
1 can(s) cream of chicken soup
1 can(s) cheddar cheese soup
1 packet liptons onion soup
4 Tbsp sour cream
1 pkg no yolk noodles
salt and pepper to taste

Steps:

1. In a large pot, pour meatballs, soups, onion soup packet, and sour cream. Stir to mix well Cover and turn heat on medium. Simmer for about 15 to 20 minutes, stirring occasionally.
2. In seperate pot, boil noodles according to package directions. When done, drain and pour back in pot.
3. Pour meatball mixture into noodles and stir to coat all noodles. Add a vegetable or two, rolls, and vuala, you have a quick and easy meal.
4. Note: I only had about 2/3 of a bag of meatballs so you may need to add a can of plain cream of mushroom soup or a can of milk to make enough gravy for the whole bag.

Easiest Meatballs Ever image

Provided by jenna tinsman

Time 35m

Number Of Ingredients 3

1 bag(s) frozen homemade meatballs (i use great value)
1 bottle heinz chili sauce
1 jar(s) sugar free grape jelly

Steps:

1. Throw all three ingredients in a large pot on medium heat, or throw into the crockpot on high for slower cooking.
2. Stir and serve when heated through and chili sauce and jelly have become a thick sauce