Best Dijonnaise Vegetable Dip Recipes

MOM'S FAMOUS RAW VEGETABLE DIP

Mom's Famous Raw Vegetable Dip image

This is the veggie dip my mom always used to make for me, and now I've taken it over. It's always a big hit at parties. Serve with your favorite raw vegetables.

Provided by Araylia

Categories Appetizers and Snacks Dips and Spreads Recipes

Time 10m

Yield 16

Number Of Ingredients 6

Ingredients

1 cup sour cream
1 cup mayonnaise
2 teaspoons minced onion
2 teaspoons chopped fresh parsley
2 teaspoons chopped fresh dill
2 teaspoons seasoned salt

Steps:

Mix sour cream, mayonnaise, onion, parsley, dill, and seasoned salt in a bowl. Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 130.3 calories, Carbohydrate 1.2 g, Cholesterol 11.5 mg, Fat 13.9 g, Protein 0.6 g, SaturatedFat 3.5 g, Sodium 200.6 mg, Sugar 0.2 g

DIJONNAISE VEGETABLE DIP RECIPE - (4.5/5)

DIJONNAISE VEGETABLE DIP Recipe - (4.5/5) image

Provided by á-173716

Number Of Ingredients 4

Ingredients

1 container (16 oz.) sour cream
1/4 cup Hellmann's® or Best Foods® Dijonnaise™ Creamy Dijon Mustard
1 package Knorr® Vegetable recipe mix
2 Tbsp. chopped fresh dill [or 1/2 tsp. dried dill weed]

Steps:

Blend sour cream, creamy Dijon mustard, Knorr® Vegetable recipe mix and dill in medium bowl. Cover; chill 2 hours. Serve, if desired, with cut-up vegetables or your favorite dippers.