Best Dijon And Tarragon Grilled Chicken Recipes

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DIJON AND TARRAGON GRILLED CHICKEN



Dijon and Tarragon Grilled Chicken image

Categories     Chicken     Mustard     Summer     Grill/Barbecue     Tarragon     Bon Appétit

Yield Makes 6 servings

Number Of Ingredients 6

1/3 cup chopped fresh tarragon
1/4 cup Dijon mustard
1/4 cup dry white wine
1 tablespoon olive oil
1 tablespoon honey
2 chickens (each about 3 1/4 pounds), each cut into 2 legs, thighs and wings and 4 breast pieces

Steps:

  • Combine first 5 ingredients in processor. Process until smooth. Place chicken pieces in 15x10x2-inch glass baking dish. Sprinkle chicken with salt and pepper. Pour tarragon-mustard mixture over chicken; toss to coat. Let stand at room temperature 1 hour or refrigerate 2 to 4 hours, turning occasionally.
  • Prepare barbecue (medium heat). Place chicken on barbecue. Cover and grill until chicken is almost cooked through, turning every 5 minutes and basting with marinade, about 30 minutes. Grill without basting until chicken is cooked through, about 7 minutes longer. Serve chicken hot, warm, or at room temperature.

GRILLED CHICKEN WITH DIJON MUSTARD AND TARRAGON



Grilled Chicken With Dijon Mustard and Tarragon image

This is a recipe that I had adapted to suit our needs. Easy and delicious....can't go wrong on a hot summer day!!!

Provided by Abby Girl

Categories     Chicken Breast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 10

4 chicken breasts
1/2 cup Dijon mustard
2 tablespoons white wine
2 tablespoons olive oil
1 green onion, finely chopped
3 garlic, minced
1 teaspoon tarragon, dried
1/4 teaspoon hot pepper sauce
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a medium bow, whisk together the ingredients and marinate for 1 hour up to 4 hours.
  • Grill for 20 25 minutes or until chicken is cooked.

Nutrition Facts : Calories 405.8, Fat 21.7, SaturatedFat 4.9, Cholesterol 92.8, Sodium 752.1, Carbohydrate 17.3, Fiber 2.1, Sugar 0.9, Protein 34.6

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