DILLED BRUSSELS SPROUTS

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DILLED BRUSSELS SPROUTS image

Really good

Provided by Joanne Sarver

Categories     Vegetables

Time 20m

Number Of Ingredients 4

2 10-oz pkgs frozen brussels sprouts
10 oz bottle zesty italian dressing
2 green onions, sliced
1 Tbsp dill, chopped

Steps:

  • 1. Cook brussels sprouts according to pkg. directions, omitting salt. Drain. Combine brussels sprouts and remaining ingredients. Tossing gently, cover and refrigerate at least 8 hoursto allow flavor to mix. Serve with a slotted spoon. Makes about 8 servings.

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