Best Devonshire Cream For Skinny Scones Recipes

HOMEMADE DEVONSHIRE CREAM

Homemade Devonshire Cream image

I found this recipe years ago in a newspaper. It's a great substitute for the real thing. In fact, I prefer it, because it's sweeter. This is great with scones and a little jam or preserves on top. Perfect for afternoon teas or brunches.

Provided by Cindy W.

Categories Sauces

Time 15m

Yield 9 ounces, 4 serving(s)

Number Of Ingredients 3

Ingredients

1 (8 ounce) package cream cheese, softened
1/2 cup sour cream
2 tablespoons confectioners' sugar

Steps:

In small bowl, use your electric mixer to beat the cream cheese until fluffy.
Beat in the sour cream and confectioners sugar until well mixed.
Spoon into serving bowl and chill until serving time.

Nutrition Facts : Calories 275, Fat 25.8, SaturatedFat 16.2, Cholesterol 75, Sodium 183.1, Carbohydrate 6.7, Sugar 4.1, Protein 5.2

DEVONSHIRE CREAM FOR SCONES

Devonshire Cream for Scones image

This goes with Recipe #230397 and is also great to serve with trifle or other desserty things instead of straight whipped cream. Excellent poured over fruit salad too.

Provided by Debber

Categories Scones

Time 5m

Yield 1 1/2 cups, 4-8 serving(s)

Number Of Ingredients 3

Ingredients

1/2 cup heavy whipping cream
1 tablespoon powdered sugar (or more)
3/4 cup sour cream

Steps:

Whip cream until soft peaks form; then add powdered sugar and whip to incorporate.
Add sour cream and continue beating just until fluffy and well-combined.

Nutrition Facts : Calories 193.7, Fat 19.5, SaturatedFat 11.8, Cholesterol 63.2, Sodium 45.8, Carbohydrate 4.1, Sugar 3.5, Protein 1.5

EASY DEVONSHIRE CREAM

Easy Devonshire Cream image

A wonderful topping for scones, or use as a dip for fruit.

Provided by STARP

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes

Time 15m

Yield 16

Number Of Ingredients 4

Ingredients

3 ounces cream cheese, softened
1 tablespoon white sugar
1 pinch salt
1 cup heavy cream

Steps:

In a medium bowl, cream together cream cheese, sugar and salt. Beat in cream until stiff peaks form. Chill until serving.

Nutrition Facts : Calories 72.9 calories, Carbohydrate 1.3 g, Cholesterol 26.2 mg, Fat 7.4 g, Protein 0.7 g, SaturatedFat 4.6 g, Sodium 31.1 mg, Sugar 0.8 g

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #eggs-dairy #american #easy #european #kid-friendly #english #irish #dietary #scones #low-carb #midwestern #inexpensive #low-in-something #brunch #taste-mood #sweet