DEVILS FOOD DROP COOKIES (WITH CREAM CHEESE FROSTING)
These are really good, but they take a little effort compared to drop cookies because of the frosting. It is worth it--great holiday cookie.
Provided by AmyZoe
Categories Drop Cookies
Time 40m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 13
Steps:
- Cream butter and sugar until fluffy.
- Beat in egg and vanilla.
- Stir in melted chocolate.
- Sift dry ingredients and add to chocolate mixture alternately with sour cream. Mix well.
- Add nuts if desired.
- Bake 10 minutes at 350 and cool on wire rack. Frost with cream cheese frosting.
- For frosting: Mix together until creamy. Add additional powdered sugar if needed.
Nutrition Facts : Calories 251.9, Fat 12.7, SaturatedFat 7, Cholesterol 35.7, Sodium 136.3, Carbohydrate 33.4, Fiber 0.7, Sugar 24.2, Protein 2.4
DEVILS FOOD COOKIES
I GOT THIS RECIPE FROM MRS KIM ATKINSON
Provided by samantha marks
Categories Chocolate
Time 2h20m
Number Of Ingredients 5
Steps:
- 1. MIX DEVIL FOOD CAKE MIX WITH CREAM CHEESE, BEATEN EGG AND BUTTER. WHEN MIXED PUT IN REFRIG FOR 2 HRS.
- 2. AFTER 2 HRS ROLL MIX IN BALLS THEN ROLL IN POWERED SUGAR. BAKE AT 350 DEGREES FOR 10 TO 14 MINUTES. DO NOT OVERBAKE.
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