Best Daryls Mexican Dip Recipes

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FANTASTIC MEXICAN DIP



Fantastic Mexican Dip image

This recipe was given to me by my sister-in-law and always goes fast! Cream cheese at the base of the dip makes it extra thick and scoopable. Seasoned beef and vegetables make it extra filling and tasty! You may want to prepare two batches. Serve with tortilla chips and enjoy.

Provided by BUMBLEBEE6

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 30m

Yield 64

Number Of Ingredients 10

2 pounds lean ground beef
1 (16 ounce) jar taco sauce
1 (16 ounce) container sour cream
1 (8 ounce) package cream cheese, softened
1 (1 ounce) package taco seasoning mix
1 (16 ounce) package shredded Cheddar cheese
1 cup shredded lettuce
1 tomato, cubed
2 green onions, sliced
1 (2 ounce) can sliced black olives, drained

Steps:

  • Crumble ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, mix in the taco sauce and set aside.
  • In a large bowl, mix the sour cream, cream cheese and taco seasoning mix. Spread the mixture into a medium serving dish.
  • Layer the sour cream mixture with beef mixture, Cheddar cheese and lettuce. Top with tomato, green onions and black olives.

Nutrition Facts : Calories 98.6 calories, Carbohydrate 1.5 g, Cholesterol 25 mg, Fat 8.1 g, Fiber 0.1 g, Protein 4.8 g, SaturatedFat 4.4 g, Sodium 150.7 mg, Sugar 0.2 g

DARYL'S MEXICAN DIP



Daryl's Mexican Dip image

A hefty Mexican-inspired dip like this will never last long at a party! Serve it with tortilla chips and stand back -- your guests are going to love it!

Provided by Nelda

Categories     Cold Cheese Dips

Time 20m

Yield 64

Number Of Ingredients 7

2 (8 ounce) packages cream cheese, softened
1 (16 ounce) container sour cream
3 bunches green onions, chopped
1 (8 ounce) jar salsa
2 tomatoes, diced
2 (6 ounce) cans sliced black olives, drained
1 (8 ounce) package shredded Cheddar cheese

Steps:

  • In a medium serving dish, mix the cream cheese, sour cream and green onions. Top with salsa, and layer with tomatoes, black olives and Cheddar cheese.

Nutrition Facts : Calories 64.9 calories, Carbohydrate 2 g, Cholesterol 14.5 mg, Fat 5.7 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 3.3 g, Sodium 115.5 mg, Sugar 0.5 g

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