Best Dark Chocolate Chip Banana Ice Cream Recipe By Tasty Recipes

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BANANA ICE CREAM CHOCOLATE BITES RECIPE BY TASTY



Banana Ice Cream Chocolate Bites Recipe by Tasty image

Here's what you need: bananas, vanilla pod, full-fat coconut milk, dark chocolate, coconut oil, crispy rice cereal

Provided by Tiffany Lo

Categories     Desserts

Yield 90 bites

Number Of Ingredients 6

3 bananas
1 vanilla pod, or 1 teaspoon vanilla extract
¼ cup full-fat coconut milk
2 cups dark chocolate
¼ cup coconut oil
¾ cup crispy rice cereal

Steps:

  • Cut the bananas into slices and place into a freezer safe bag. Freeze until solid.
  • In a food processor or blender, add frozen bananas, vanilla bean or vanilla extract, and coconut milk. Blend until smooth.
  • Line a baking dish with parchment paper. Evenly distribute the banana mixture into the baking dish.
  • Freeze for at least two hours.
  • Before taking out the ice cream, add dark chocolate and coconut oil into a bowl. Microwave for 1 ½ minutes, stirring after every 30 seconds, until fully melted.
  • Let the chocolate mixture cool completely then add crispy rice cereal. Mix well.
  • Lift the parchment paper out of the baking dish to remove the ice cream.
  • Cut the ice cream block into ½-inch (12.7-millimeter) cubes.
  • Dip bites into chocolate mixture until evenly coated.
  • Place bites on a baking tray and freeze.
  • Let the bites thaw 5-7 minutes before eating.
  • Enjoy!

Nutrition Facts : Calories 33 calories, Carbohydrate 3 grams, Fat 2 grams, Fiber 0 grams, Protein 0 grams, Sugar 2 grams

DARK CHOCOLATE CHIP BANANA "ICE CREAM" RECIPE BY TASTY



Dark Chocolate Chip Banana

Here's what you need: bananas, dark chocolate chips, vanilla, milk

Provided by Alix Traeger

Categories     Desserts

Yield 4 servings

Number Of Ingredients 4

3 bananas, cut into coins and frozen
½ cup dark chocolate chips
1 teaspoon vanilla
¼ cup milk, of choice

Steps:

  • Cut bananas into coins and place in freezer in a sealable bag. Freeze overnight or until solid.
  • Place all ingredients into a food processor or blender and blend until smooth.
  • Pour contents into a loaf or small pan.
  • Freeze one hour or until solid.
  • Enjoy!

Nutrition Facts : Calories 224 calories, Carbohydrate 39 grams, Fat 8 grams, Fiber 4 grams, Protein 3 grams, Sugar 23 grams

VANILLA BEAN BANANA "ICE CREAM" RECIPE BY TASTY



Vanilla Bean Banana

Here's what you need: bananas, milk, vanilla bean

Provided by Alix Traeger

Categories     Desserts

Yield 4 servings

Number Of Ingredients 3

3 bananas, cut into coins and frozen
¼ cup milk, of choice
1 teaspoon vanilla bean

Steps:

  • Cut bananas into coins and place in freezer in a sealable bag. Freeze overnight or until solid.
  • Place all ingredients into a food processor or blender and blend until smooth.
  • Pour contents into a loaf or small pan.
  • Freeze one hour or until solid.
  • Enjoy!

Nutrition Facts : Calories 115 calories, Carbohydrate 28 grams, Fat 0 grams, Fiber 3 grams, Protein 1 gram, Sugar 15 grams

STRAWBERRY BANANA "ICE CREAM" RECIPE BY TASTY



Strawberry Banana

Here's what you need: bananas, strawberry, milk, vanilla

Provided by Alix Traeger

Categories     Desserts

Yield 4 servings

Number Of Ingredients 4

3 bananas, cut into coins and frozen,
½ cup strawberry, frozen
½ cup milk, of choice
1 teaspoon vanilla

Steps:

  • Cut bananas into coins and place in freezer in a sealable bag. Freeze overnight or until solid.
  • Place all ingredients into a food processor or blender and blend until smooth.
  • Pour contents into a loaf or small pan.
  • Freeze one hour or until solid.
  • Enjoy!

Nutrition Facts : Calories 128 calories, Carbohydrate 30 grams, Fat 1 gram, Fiber 3 grams, Protein 2 grams, Sugar 16 grams

CHOCOLATE PEANUT BUTTER BANANA "ICE CREAM" RECIPE BY TASTY



Chocolate Peanut Butter Banana

Here's what you need: bananas, creamy peanut butter, cocoa powder, milk

Provided by Alix Traeger

Categories     Desserts

Yield 4 servings

Number Of Ingredients 4

3 bananas, cut into coins and frozen
2 tablespoons creamy peanut butter
1 tablespoon cocoa powder
¼ cup milk, of choice

Steps:

  • Cut bananas into coins and place in freezer in a sealable bag. Freeze overnight or until solid.
  • Place all ingredients into a food processor or blender and blend until smooth.
  • Pour contents into a loaf or small pan.
  • Freeze one hour or until solid.
  • Enjoy!

Nutrition Facts : Calories 173 calories, Carbohydrate 31 grams, Fat 5 grams, Fiber 3 grams, Protein 4 grams, Sugar 15 grams

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