Best Dans Favorite Tex Mex Skillet Dinner Recipes

Tex-mex skillet chicken image

Provided by Just Cher

Time 40m

Yield 6 serving(s)

Number Of Ingredients 13

1 lb boneless chicken breast, cut into strips
1 teaspoon ground cumin
1 teaspoon salt
2 tablespoons vegetable oil
1 onion, coursely chopped
1 green bell pepper, coursely chopped
2 cloves garlic, minced
1 cup instant rice
1 cup picante sauce
1/2 cup chicken broth
1 cup monterey jack cheese
1 tomatoes, seeded &,chopped
1/2 cup sliced black olives

Steps:

Nutrition Facts : Calories 346.5, Fat 18.9, SaturatedFat 6.5, Cholesterol 65.2, Sodium 961, Carbohydrate 20.7, Fiber 2.2, Sugar 3.3, Protein 23.4

Dan's Favorite Tex Mex Skillet Dinner image

Provided by Bev I Am

Time 50m

Yield 6 serving(s)

Number Of Ingredients 16

1 lb ground beef
1 small onion, chopped
1 small green bell pepper, chopped
1 (10 ounce) can mild diced tomatoes and green chilies
1 1/2 cups water
1 cup uncooked long grain rice
1 (1 ounce) envelope mild taco seasoning mix
1/2 teaspoon salt
2 cups chopped lettuce
3 green onions, chopped
1 tomatoes, chopped
1 avocado, sliced
1 (2 1/4 ounce) can sliced black olives
1 (4 ounce) package Mexican blend cheese, shredded
tortilla chips
salsa

Steps:

Cook first 3 ingredients in a large skillet over medium high heat, stirring until beef crumbles and is no longer pink; drain.
Stir in tomato and green chilies, water, rice, seasoning mix and salt.
Cook covered, over medium heat for 15 minutes, stirring occasionally.
Uncover and cook 15 more minutes, then remove from heat.
Sprinkle lettuce, onions, tomato, avocado, olives and cheese over hamburger mixture.
Stand tortilla chips around edge of skillet; serve with chips and salsa.