Best Crystal Light Sunshine Punch Recipes
SUNSHINE PUNCH
This is a great punch for brunches. I have also served it as a Halloween drink, called Swamp Soda, with gummy worms for the kids.
Provided by Debbie
Categories Punch Beverage
Time 10m
Yield 125 oz
Number Of Ingredients 5
Steps:
- Put frozen juices and lemonade in pitcher.
- Add cold water, stir until mixed.
- Immediately before serving, add gingerale.
- Stir to blend.
Nutrition Facts : Calories 13.8, Sodium 1.5, Carbohydrate 3.5, Sugar 3.4, Protein 0.1
SUNSHINE SWIZZLE PUNCH
Limeade and lemonade meet raspberry sherbet in this sweet-tart party punch. And that refreshing fizz? That's cold club soda.
Provided by My Food and Family
Categories Home
Time 10m
Yield 18 servings, 1 cup each
Number Of Ingredients 4
Steps:
- Add club soda and limeade concentrate to drink mix in punch bowl; stir until mix is completely dissolved.
- Scoop sherbet into punch just before serving.
Nutrition Facts : Calories 100, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 115 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CRYSTAL CLEAR PUNCH WITH FRUIT CUBES
Delectable for any occasion. This punch is clear, light, and refreshing. Feel free to add a clear liquor of your choice for an adults only version (such as white wine, mandarin vodka, or even champagne). Yields about 36 (3-oz) servings. The frozen fruit is an estimated amout, you should make at least 40 cubes for the punchbowl. You can also make individual clear drinks/beverages, using the fruit cubes as needed. :) NOTE: for the fruit cubes, you can also use 3 (15 oz) cans Fruit cocktail (syrup and all)
Provided by 2Bleu
Categories Punch Beverage
Time 10m
Yield 1 punch bowl, 36 serving(s)
Number Of Ingredients 3
Steps:
- While fruit is still frozen, dice into small pieces. Work carefully yet quickly to keep fruit in a frozen state.
- Place a few bits of frozen fruit bits into each of the ice molds/trays. Pour enough chilled white grape juice to fill trays. Pour into mini muffin tins or ice trays and freeze solid.
- Once fully frozen, place in a large Ziploc bag until needed.
- When ready to serve, mix remaining bottle of white grape juice and ginger ale into a punch bowl. Add frozen fruit cubes and serve.
Nutrition Facts : Calories 95.4, Fat 0.1, SaturatedFat 0.1, Sodium 5.3, Carbohydrate 23.8, Fiber 0.1, Sugar 23.6, Protein 0.3
CITRUS SUNSHINE PUNCH
It's easy to be merry when sipping on this tangy punch. A cool, frothy glass of punch is a terrific way to wake up your taste buds on Christmas or any special day.
Provided by Taste of Home
Time 10m
Yield 40 servings (about 1/2 cup each).
Number Of Ingredients 7
Steps:
- In a large container, combine concentrates and water. Chill. In a large pitcher or punch bowl, combine the ginger ale and chilled concentrate mixture; add ice cubes. Top with scoops of sherbet. Serve immediately.
Nutrition Facts : Calories 83 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 11mg sodium, Carbohydrate 20g carbohydrate (18g sugars, Fiber 0 fiber), Protein 0 protein.
SUNRISE PUNCH
Combine the flavors of strawberry, kiwi and pineapple in this sparkling Sunrise Punch. This Sunrise Punch is a great way to start the day-or end it!
Provided by My Food and Family
Categories Home
Time 5m
Yield Makes 8 (1-cup) servings.
Number Of Ingredients 4
Steps:
- Place drink mix in large plastic or glass pitcher. Add water and juice; stir until drink mix is dissolved. Refrigerate until ready to serve.
- Pour into punch bowl just before serving. Stir in club soda. Serve over ice cubes.
Nutrition Facts : Calories 160, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
CRYSTAL LIGHT CITRUS BRUNCH PUNCH
Creating a brunch menu? You can feel good knowing that this fizzy, citrusy punch is a better-for-you choice in the beverage department.
Provided by My Food and Family
Categories Home
Time 5m
Yield 12 servings, 1 cup each
Number Of Ingredients 5
Steps:
- Add juice and water to drink mix in large plastic or glass pitcher; stir until mix is dissolved. Refrigerate until ready to serve.
- Pour into punch bowl just before serving. Stir in ginger ale. Add orange slices. Serve over ice.
Nutrition Facts : Calories 45, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 35 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
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