Best Crockpot Green Rice Casserole Recipes

Crockpot Green Rice Casserole image

Provided by Jenn Visser

Time 6h10m

Number Of Ingredients 9

1 1/2 c evaporated milk
1/4 c melted butter
1/4 c chicken broth
3 eggs
3 c cooked brown rice
1 c parsley, chopped
2 box frozen chopped spinach (thawed, squeezed & drained)
1/2 c green onions
1 c parmesan cheese

Steps:

Green Rice Casserole image

Provided by Debbie W.

Categories < 4 Hours

Time 1h30m

Yield 6-8 serving(s)

Number Of Ingredients 7

2 cups instant rice, Uncooked (1 small box)
1 (8 ounce) jar Cheese Whiz
1/2 cup margarine
3/4 cup chopped celery
3/4 cup chopped onion
2 (10 ounce) packages frozen chopped broccoli
2 (10 3/4 ounce) cans cream of mushroom soup

Steps:

Cook rice according to package directions.
Stir cheese whiz into hot rice.
Meanwhile heat margarine in skillet and sauté celery and onion until soft but not brown.
Cook broccoli according to package directions and drain well.
Fold celery, onion, broccoli, and soup into rice mixture.
Pour into greased 3 quart casserole.
Bake uncovered 1 hour in 350 degree oven.

Nutrition Facts : Calories 480.8, Fat 29.7, SaturatedFat 9.6, Cholesterol 28.4, Sodium 1546.4, Carbohydrate 43.3, Fiber 4.1, Sugar 6.4, Protein 11.8

Crock Pot Chicken & Rice Casserole image

Provided by kooldad88

Time 3h10m

Yield 4 serving(s)

Number Of Ingredients 6

4 large boneless chicken breasts
1 (10 3/4 ounce) can cream of chicken soup
1 (10 3/4 ounce) can cream of celery soup
1 (10 3/4 ounce) can cream of mushroom soup
1/2 cup diced celery (optional)
1 cup Minute Rice

Steps:

Mix in crock pot the 3 cans of soup & rice. Place chicken on top of the mixture, then add diced celery (optional). Cook for 3 hrs on high or 4 hours on low. makes 4 servings.
More rice, about 1/2 cup and 2 more chicken breasts may be added to make 6 servings.
you can also use chicken tenderloin or other boneless chicken parts.
Enjoy.