Best Crock Pot Sausage Potato Soup Recipes

CROCK POT - SAUSAGE POTATO SOUP

Steps:

• Brown sausage and onion in a skillet. Drain well.
• Place potatoes, celery and carrot in bottom of crock pot. Add sausage and onion mixture. Pour chicken broth over vegetables and sausage.
• Turn crock pot to low and cook 4 to 5 hours.
• During the last 5 minutes of cooking add evaporated milk and cheddar cheese. Do a taste test for salt and pepper and add, if needed.
• Note: If a thicker soup is desired, add -- 1 tablespoon of cornstarch dissolved in 2 tablespoons of cold water.
• Serve and enjoy!

CROCK POT POTATO AND SMOKED SAUSAGE SOUP

Steps:

• Pour chicken broth in crock pot.
• Add can of mushroom soup and mix well with broth.
• Peel and dice potatoes, add to crock pot.
• Dice onion and saute in skillet with butter until soft.
• Slice smoked sausage and then quarter.
• Add to onion.
• Cook until smoked sausage is hot.
• Add to crock pot.
• Cook on high for 4 hours.
• Before serving, lower heat and add milk and cheese. Stir in cheese until melted.
• Mix cornstarch with a small amount of water. Mix until smooth. Add to soup to help thicken.

CROCK-POT SAUSAGE AND POTATO SOUP

Steps:

• 1. Place cut sausage, potatoes and vegetables into crock pot.
• 2. Combine chicken broth, dry onion soup mix, and cream of mushroom soup. Mix well to combine all ingredients.(What I did was stir together the mushroom and dry onion soup using just about 1/2 of the chicken broth to dissolve the dry soup base and thin out the mushroom soup and then added the remaining chicken broth) Pour over vegetables and sausage in crock pot.
• 3. Cook on Low for 6-8 hours or High for 3-4 hours. **OPTIONAL: approx 5 minutes before serving you may stir in 1/2 cup sour cream.