Best Crock Pot Hot German Potato Salad Recipes

Hot German Potato Salad (Crock Pot) image

Provided by Boca Pat

Categories Potato

Time 10h10m

Yield 6 serving(s)

Number Of Ingredients 10

5 medium potatoes, cut into 1/4 inch slices (peeled or unpeeled, whichever you prefer)
1 large onion, chopped
1/3 cup water
1/3 cup cider vinegar
2 tablespoons all-purpose flour
2 tablespoons sugar
1 teaspoon salt
1/2 teaspoon celery seed
1/4 teaspoon pepper
4 slices cooked bacon, crumbled

Steps:

Mix potatoes and onion in crock pot; mix remaining ingredients except bacon; pour into crock pot.
Cover and cook on low setting 8 to 10 hrs or until potatoes are tender.
Stir in bacon.
Serve.

Nutrition Facts : Calories 204.6, Fat 2.5, SaturatedFat 0.8, Cholesterol 5.9, Sodium 523.9, Carbohydrate 39.8, Fiber 4.4, Sugar 6.7, Protein 6.1

Crock Pot Hot German Potato Salad image

Provided by Kathy Embry

Categories Salads

Time 8h30m

Number Of Ingredients 10

5 medium red potatoes, peeled and sliced 1/4
5 slice bacon
1/2 c onion, diced
2 Tbsp flour
1 1/2 Tbsp sugar
1/4 tsp salt
1/4 tsp celery salt
1/3 c water
1/4 c cider vinegar
2 Tbsp bacon drippings, optional

Steps:

1. Cook and drain bacon reserving 2 tablespoons of drippings; crumble; refrigerate.
2. In 3 1/2 or 4 1/2 quart crock pot mix all ingredients except cooked bacon. Cover. Cook on low 8 - 10 hours. Stir in bacon at the end.